Simple Way to Prepare Ultimate Brad's char siu (Chinese BBQ pork) w/ chow mein

Brad's char siu (Chinese BBQ pork) w/ chow mein. Chinese BBQ pork is loved the world over, and it's not hard to make at home! With some key ingredients and a couple of technique, it might even be better. See how easy it is to make Chinese BBQ pork (char siu) recipe at home, and you'll be amazed how authentic and delicious it tastes!

This Char Siu pork tastes just like the pork at your favorite Chinese restaurant. Caramelized on the outside, nice and tender on the inside. You will love this authentic Char Siu Chinese Chicken Chow Mein Recipe!

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brad's char siu (chinese bbq pork) w/ chow mein. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese BBQ pork is loved the world over, and it's not hard to make at home! With some key ingredients and a couple of technique, it might even be better. See how easy it is to make Chinese BBQ pork (char siu) recipe at home, and you'll be amazed how authentic and delicious it tastes!

Brad's char siu (Chinese BBQ pork) w/ chow mein is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Brad's char siu (Chinese BBQ pork) w/ chow mein is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have brad's char siu (chinese bbq pork) w/ chow mein using 24 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Brad's char siu (Chinese BBQ pork) w/ chow mein:

  1. Prepare of For the pork.
  2. Take 4 1/2-5 lb of whole pork loin.
  3. Get 3 of char siu marinade packets.
  4. Make ready 1 1/2 cups of water.
  5. Get of For the chow mein.
  6. Prepare 1/2 lb of baby carrots.
  7. Take 1 of medium sweet onion, sliced thin 1" long.
  8. Make ready 8 Oz of shitake mushrooms, sliced.
  9. Prepare 3 cloves of garlic, sliced thin.
  10. Take 1 bunch of bok choy, only the whites. Sliced thin.
  11. Take 1 head of savoy cabbage. Quarter & slice 1" thick.
  12. Take 2 of yellow squash, slice in half lengthwise, slice thin.
  13. Get of For chow mein sauce.
  14. Take 4 cups of heavy chicken broth.
  15. Get 2 tbs of reduced sodium soy sauce.
  16. Prepare 1-1 1/2 tbs of fish sauce.
  17. Prepare 1 tbs of seasoned rice wine vinegar.
  18. Get 1 tsp of sesame oil.
  19. Make ready 1/2 tsp of Mongolian fire oil.
  20. Make ready 2 of whole star anise.
  21. Get 1/2 tsp of each dry mustard, ground ginger.
  22. Prepare of Other ingredients.
  23. Prepare 1 pkg of soft chow mein noodles or lo mein noodles.
  24. Take of Cornstarch slurry.

It is so simple to make, and the flavors are restaurant quality. These silky soft noodles with tender flavorful Chinese chicken are utterly scrumptious. Each bite has an authentic flavor, hard to duplicate at home. Some people enjoy Chinese BBQ pork made from a fattier cut, for example, pork leg, or even pork belly.

Instructions to make Brad's char siu (Chinese BBQ pork) w/ chow mein:

You can adapt the recipe according to your preference. The only char siu recipe you need to make juicy flavorful pork with a sweet glossy glaze, just like you'd get at a Cantonese restaurant. Char siu is a savory Chinese BBQ pork that you can make it home. The meat can be eaten on its own or is also often used in fried rice, or wrapped inside a steamed bun for char siu bao. There's a lot of foods that I always had around the house growing up that I took for granted.

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