How to Make Ultimate Steak and sausage kabobs
Steak and sausage kabobs. Heat grill to medium high heat. Sausage Kabobs are simple to make, nutritious, and loaded with flavor! Grilled Steak Salad with a sweet lemon-honey vinaigrette.
Location steak into bowl and blend with Worcestershire. Let stand ten mins, or can refrigerate and marinate overnight. Thread steak onto skewers, alternating with onion and sausage.
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, steak and sausage kabobs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Steak and sausage kabobs is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Steak and sausage kabobs is something which I have loved my entire life.
Heat grill to medium high heat. Sausage Kabobs are simple to make, nutritious, and loaded with flavor! Grilled Steak Salad with a sweet lemon-honey vinaigrette.
To begin with this particular recipe, we must prepare a few ingredients. You can cook steak and sausage kabobs using 4 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Steak and sausage kabobs:
- Prepare 1-1.5 lb of skirt steak.
- Make ready 1 pkg of smoked sausage – I use aidells all natural – cut into 3/4" slices.
- Make ready 3 tbsp of Worcestershire sauce.
- Prepare 1 of white onion, cut in half, then into large wedges.
Steak and sausage kabobs is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. Steak kabobs are my favorite way to barbecue steak in the summer. Kabobs cook quickly so you spend less time at the grill and more time enjoying your guests.
Instructions to make Steak and sausage kabobs:
Grill kabobs over medium heat, turning frequently. Kabobs are done when sausage is browned but zucchini and other vegetables are barely tender To make the kabobs suitable for the original South Beach Diet, use lower-fat pre-cooked chicken or turkey sausage. Full of bold flavor, this Steak Kabob Marinade is the best when grilling steak kabobs! Tender pieces of beef, chicken and Italian sausage are skewered and grilled to perfection to make these quick and easy kabobs. Starting at one short end, tightly roll up each steak strip into pinwheel.
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