Recipe of Perfect Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !
Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bianco meats-grilled bourbon steak tips on creamy parm polenta !. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we have to prepare a few components. You can have bianco meats-grilled bourbon steak tips on creamy parm polenta ! using 13 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !:
- Get 1 pkg of Bianco Meats Bourbon Steak tips.
- Make ready 1/4 cup of your fave Bourbon, I used Jack Daniels.
- Take 1 Tbsp of Chopped shallots.
- Prepare 1 tsp of chopped garlic.
- Get 1 cup of whole milk.
- Take 2 cups of water.
- Prepare 1 tbs of kosher salt.
- Make ready 3 of Tblsp unsalted butter.
- Prepare 1 of bay leaf.
- Prepare 1 Tbsp of chopped Italian parsley.
- Make ready 2 Tbsp of Worcestershire Sauce.
- Prepare 1 cup of Beef Stock (canned is fine or boxed).
- Prepare 1/2 cup of Parmesan Cheese.
Instructions to make Bianco Meats-Grilled Bourbon Steak Tips on Creamy Parm Polenta !:
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