Recipe of Any-night-of-the-week Pantry Raid" Chicken Enchilada Casserole

Pantry Raid" Chicken Enchilada Casserole. With some chicken, a box of corn bread mix, and a few pantry items, you can whip up a tasty Mexican-inspired casserole. Reviews for Photos of "Pantry Raid" Chicken Enchilada Casserole. Pantry Raid is cooking with Chef Lynn!

Recipe of Any-night-of-the-week Pantry Raid" Chicken Enchilada Casserole Simple, hearty, and bursting with Tex-Mex Flavor. It was one of those, "use up what we've got" nights, when I threw this casserole together! Luckily I thought to write everything down as I went along, because it turned out so good I make it on purpose now!

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, pantry raid" chicken enchilada casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pantry Raid" Chicken Enchilada Casserole is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pantry Raid" Chicken Enchilada Casserole is something which I’ve loved my entire life.

With some chicken, a box of corn bread mix, and a few pantry items, you can whip up a tasty Mexican-inspired casserole. Reviews for Photos of "Pantry Raid" Chicken Enchilada Casserole. Pantry Raid is cooking with Chef Lynn!

To get started with this particular recipe, we have to first prepare a few components. You can have pantry raid" chicken enchilada casserole using 12 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Pantry Raid" Chicken Enchilada Casserole:

  1. Take 15 oz of tomato sauce.
  2. Get 1/4 cup of water.
  3. Get 1 envelope of taco seasoning mix.
  4. Get 1 1/2 tbsp of chili powder.
  5. Make ready 1 tbsp of vegetable oil.
  6. Take 1 lb of chicken breast tenderloins.
  7. Prepare 15 oz of black beans, drained.
  8. Prepare 1/4 cup of cream cheese.
  9. Make ready 1 cup of shredded Mexican-style cheese blend, or more to taste.
  10. Prepare 7 1/2 oz of corn bread mix.
  11. Prepare 1 each of egg.
  12. Take 1/3 cup of milk.
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This chicken enchilada casserole recipe is the epitome of Mexican comfort food and about to become a new repeat favorite! It's easy, creamy, bursting with flavor with the BEST homemade green chile sour cream sauce (without any cream soup)! This layered chicken enchilada casserole delivers all the. Therefore, the accuracy of this video on this webpage can not be guaranteed.

Instructions to make Pantry Raid" Chicken Enchilada Casserole:

This delicious chicken enchilada casserole recipe is made with sour cream, diced chicken, mushrooms, peppers, tortillas, cheese, and seasonings. A casserole dish full of stuffed enchiladas smothered with a tangy chile sauce is a sure winner, whether served as a family meal or taken along. I'm so taken by this chicken enchilada casserole recipe, because it's extremely simple and incredibly flavorful, unlike so many other enchilada recipes I've attempted previously. It was originally published in the WSJ's "Slow Food Fast" column and it comes from Chef Spike Gjerde of Baltimore's Woodbury. Here's the thing about this casserole – it's easy.

So that’s going to wrap it up for this exceptional food pantry raid" chicken enchilada casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!