Step-by-Step Guide to Prepare Speedy Chocolate Cinnamon Rolls

Chocolate Cinnamon Rolls. Add the butter, sugar, salt and remaining water. Stir in enough remaining flour to form a soft dough. Place in a greased bowl, turning once to grease top.

Roll up dough starting at short end and seal edges. Place cut side up in prepared baking pan. Repeat with remaining bread loaf, sugar mixture, morsels and nuts.

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate cinnamon rolls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Add the butter, sugar, salt and remaining water. Stir in enough remaining flour to form a soft dough. Place in a greased bowl, turning once to grease top.

Chocolate Cinnamon Rolls is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Cinnamon Rolls is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate cinnamon rolls using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cinnamon Rolls:

1. Take of For the dough:.
2. Take 2 cups of All purpose flour.
3. Get 1/4 cup of cocoa powder.
4. Get 1 of + ⅛ tsp of yeast.
5. Get 1/4 cup of sugar.
6. Prepare 1/8 tsp of salt (if you're using salted butter, skip this).
7. Get 1/2 cup of unsweetened coconut milk (at room temperature).
8. Prepare 1 of egg.
9. Take 1/8 cup of butter.
10. Make ready 1 tsp of vanilla essence.
11. Make ready of For the filling:.
12. Take 1/4 cup of slightly melted butter.
13. Get 1/4 cup of sugar (preferably brown sugar).
14. Take 1 tbsp of ground cinnamon.

Place in second prepared baking pan. Cover and let rise in warm place until dough almost fills pans. Allow to cool in the pan on a wire rack whilst making the topping. For the topping, mix together the cream cheese and butter until combined.

Instructions to make Chocolate Cinnamon Rolls:

1. Sift the flour and cocoa powder together. And add in the yeast, sugar and salt, whisk together to combine..
2. Make a well in the middle and add in the egg, Coconut milk and vanilla. Mix well to form a dough..
3. Transfer onto a clean floured surface and knead, add the butter now..
4. Knees for 5 mins more until the dough is smooth and elastic..
5. Place into a bowl, cover and allow to rise for 1 hour or until doubled in size..
6. Combine the Sugar and cinnamon together..
7. Once the dough has doubled in size, deflate with your fists and roll out on a floured surface..
8. Brush with butter and sprinkle with the cinnamon sugar..
9. Roll it up to form a log and cut out small 15 rolls..
10. Arrange on a baking tray or pan greased with butter or aligned with parchment paper, leaving small spaces in-between each for it to rise again..
11. Cover and place in a warm place for an hour more..
12. Bake in a preheated over for 20-30mins. Brush with leftover butter once out of the oven and serve..

Add the icing sugar, cocoa powder, and vanilla, and mix until smooth and combined. Step Six: Spread the chocolate spread over the dough. Sprinkle with mini chocolate chips and cinnamon.. Step Seven: Starting from long end, roll the dough up into a tight log. Stir the mixture together with a spoon or whisk, making sure all the chocolate is melted.

So that’s going to wrap it up for this special food chocolate cinnamon rolls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!