Recipe of Super Quick Homemade Hearty Chicken and Rice Soup

Hearty Chicken and Rice Soup. Combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf in a Dutch oven; bring to a boil. Remove and discard the bay leaf. Stir in the rice and lime just before serving.

Add frozen chicken breasts, broth and water. This is a hearty, easy and tasty soup. I also used brown rice rather than white.

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, hearty chicken and rice soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hearty Chicken and Rice Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Hearty Chicken and Rice Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf in a Dutch oven; bring to a boil. Remove and discard the bay leaf. Stir in the rice and lime just before serving.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hearty chicken and rice soup using 12 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Chicken and Rice Soup:

1. Get 10 cup of Chicken Broth.
2. Get 1 of Onion chopped.
3. Get 1 cup of Sliced Celery.
4. Get 1/4 cup of Snipped Parsley.
5. Get 1/2 tsp of Cracked Black Pepper.
6. Get 1/2 tsp of Dried Thyme Leaves.
7. Prepare 1 of Bay Leaf.
8. Make ready 3/4 lb of Chicken cut into cubes.
9. Prepare 2 cup of Cooked Rice.
10. Make ready 2 tbsp of Lime Juice.
11. Get 1 of Lime for garnish.
12. Get 1 cup of Carrots.

In a large saucepan over medium heat, melt butter and toss in chopped onion. Add in the chicken broth and water and bring to a slow boil, stirring occasionally. Bring to a boil and then reduce heat to medium and cook until chicken is done, about twenty minutes. Remove the chicken from the pot and let cool for a few minutes.

Instructions to make Hearty Chicken and Rice Soup:

Season chicken with salt and pepper and set aside. Heat olive oil in a large, heavy-bottomed pot or Dutch oven and saute carrots, onion and celery until softened. Pour chicken stock and water pot and add chicken, rice, carrots, celery, onion, garlic, bay leaf and rosemary. Season with salt and pepper and bring. Bring the water and broth to a boil in a stockpot.

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