Recipe of Any-night-of-the-week Albondiga soup

Albondiga soup. Sprinkle with salt and black pepper, and mix gently until combined. Form the meat mixture into golf ball-sized meatballs. Drop meatballs in the soup (Make sure the soup is slightly boiling, the meatballs need to be cooked quickly).

Recipe of Any-night-of-the-week Albondiga soup Albondigas soup is a traditional Mexican soup recipe featuring spicy meatballs offset by the fresh flavors of vegetables and herbs. Albondigas soup is a delicious Mexican recipe filled with meatballs, vegetables and spices! Packed full of flavor, this simple Albondigas soup is sure to become a favorite.

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, albondiga soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sprinkle with salt and black pepper, and mix gently until combined. Form the meat mixture into golf ball-sized meatballs. Drop meatballs in the soup (Make sure the soup is slightly boiling, the meatballs need to be cooked quickly).

Albondiga soup is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Albondiga soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook albondiga soup using 16 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Albondiga soup:

  1. Prepare 14 oz of beef broth.
  2. Get 46 oz of chicken broth.
  3. Make ready 15 oz of whole kernal southwest corn w/ peppers.
  4. Take 15 oz of peas and carrots.
  5. Get 10 oz of diced tomatoes and green chilies.
  6. Make ready 1 can of diced tomatoes.
  7. Get 1 can of chipotle peppers in adobo.
  8. Get 1 can of Tomato sauce.
  9. Get 2 lb of lean ground beef.
  10. Take 1 cup of white or jasmine rice-uncooked.
  11. Get 3 tbsp of dried crushed mint.
  12. Get 2 of eggs.
  13. Get 6 tbsp of breadcrumbs.
  14. Prepare 2 dash of dried onion.
  15. Prepare 1 of salt and pepper to taste.
  16. Get 2 dash of garlic powder.
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Enjoy it with warm flour tortillas or with some tacos , but be prepared to fall in love with this simple albondigas soup recipe. Albondigas Soup, the Mexican version of Meatballs Soup is hearty, flavorful and super satisfying. This Albondigas Soup recipe is made with ground beef and rice meatballs and lots of vegetables in a savory and light broth. It was definitely a staple in my home.

Instructions to make Albondiga soup:

In a large stock pot, heat the oil. Add in the carrots and stir. Pour in the water, cumin, bouillon cubes, chayote, potatoes and green beans. This Mexican-inspired albondigas soup is ultra wholesome and comforting! Tender, flavorful meatballs swim in a tomato broth with plenty of fresh herbs and vegetables.

So that is going to wrap this up with this special food albondiga soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!