Steps to Make Quick Blackend tilapia baja tacos
Blackend tilapia baja tacos. Make food truck-style fish tacos at home using fresh tilapia, avocado, cilantro and corn tortillas, and top with a creamy onion-jalapeno mixture for amazing flavor. These blackened tilapia fillets are dusted with bold Cajun spices and sautéed until crisp & flavorful on the outside and tender and flaky within. Begin by making the Cajun spice rub.
I've been on a taco kick lately trying different kinds mostly shrimp and fish. I made a shrimp taco recipe the other night ago this week and I really wanted to like it. The picture of them was fantastic but the taste was not so great.
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, blackend tilapia baja tacos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Blackend tilapia baja tacos is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Blackend tilapia baja tacos is something that I have loved my whole life.
Make food truck-style fish tacos at home using fresh tilapia, avocado, cilantro and corn tortillas, and top with a creamy onion-jalapeno mixture for amazing flavor. These blackened tilapia fillets are dusted with bold Cajun spices and sautéed until crisp & flavorful on the outside and tender and flaky within. Begin by making the Cajun spice rub.
To begin with this particular recipe, we must first prepare a few components. You can cook blackend tilapia baja tacos using 14 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Blackend tilapia baja tacos:
- Get 1/2 cup of fat free sour cream.
- Take 2 tbsp of chopped cilantro.
- Prepare 1 small of jalapeno.
- Prepare 1 medium of avocado.
- Get 2 tsp of lime juice.
- Take 1 cup of White onion.
- Make ready 1 1/2 tsp of brown sugar.
- Take 1 1/2 tsp of paprika.
- Prepare 1 tsp of dried oregano.
- Get 3/4 tsp of garlic powder.
- Make ready 1/2 tsp of salt.
- Get 1/2 tsp of ground cumin.
- Prepare 1/4 tsp of ground red pepper.
- Take 4 large of tilapia fish fillets.
I learned to never marinade shrimp in Tequila again. Tilapia is quickly blackened to make these fish tacos that come with a zesty red cabbage slaw and homemade guacamole. These Blackened Tilapia Fish Tacos are served with a creamy spicy Sriracha Mayo and are absolutely delicious. Then you just may of found it!
Instructions to make Blackend tilapia baja tacos:
So what makes the tilapia blackened. Learn how to make tilapia tacos, tilapia piccata, blackened tilapia, and more in this ultimate recipe collection. Tilapia doesn't always get the praise it deserves, but it has plenty going for it. It's cheap, versatile, and easy to cook. From tacos to po'boys to piccata, these healthy tilapia recipes are reason.
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