Easiest Way to Make Perfect Sausage and Ground Beef Soup
Sausage and Ground Beef Soup. In a Dutch oven over medium-high heat, brown beef in oil on all sides. Remove with a slotted spoon and set aside. Brown sausage on all sides; drain.
The herbs make the kitchen smell wonderful! You can use lower-calorie turkey sausage for the Italian sausage if you like. Add all ingredients, except the macaroni, to a crock-pot.
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sausage and ground beef soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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In a Dutch oven over medium-high heat, brown beef in oil on all sides. Remove with a slotted spoon and set aside. Brown sausage on all sides; drain.
To begin with this recipe, we must prepare a few components. You can cook sausage and ground beef soup using 14 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Sausage and Ground Beef Soup:
- Prepare 1/4 pound of bulk sausage.
- Get 1-1/3 pound of ground Angus beef.
- Get 1 stick of butter.
- Take 2 cups of cooked Jasmine rice.
- Prepare 2 cups of uncooked elbow macaroni.
- Make ready 1 quart of beef broth.
- Get 1 quart of chicken broth.
- Take 1 tablespoon of summer savory.
- Make ready 1/4 cup of chopped chives.
- Get 2 teaspoon of salt.
- Make ready 1 teaspoon of granulated garlic powder.
- Get 2 tablespoons of soya sauce I used Kikkomans brand.
- Make ready 2/3 cup of diced tomatoes.
- Get 1 pound of carrots.
One hour before serving, turn setting to high and add macaroni. Stir well and add the beef and rest of the salt. When mostly browned add I the brother's, rice, macaroni elbows, and sausage. My rice and sausage were frozen.
Instructions to make Sausage and Ground Beef Soup:
Take the sausage out of soup and break it up to make it lose. Then add back into the soup. In skillet, brown ground beef and sausage; drain well. Add seasonings, herbs, and onion soup mix. Stir in boiling water, tomatoes, and soy sauce.
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