Recipe of Perfect Grilled corn on the cob
Grilled corn on the cob. When the weather gets warm, grilled corn on the cob is basically mandatory. The sweetness and crunch that comes with amazing summer corn complimented by a bit of smokey char, what could be better? But before you can get to that first bite, you have have pick out the best possible ears of corn.
I do mine a little differntly than this however, and it is fantastic! First of all, DO NOT remove the husks – they are vital to the flavor and cooking process. Grilled corn is the perfect summer side dish.
Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled corn on the cob. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
When the weather gets warm, grilled corn on the cob is basically mandatory. The sweetness and crunch that comes with amazing summer corn complimented by a bit of smokey char, what could be better? But before you can get to that first bite, you have have pick out the best possible ears of corn.
Grilled corn on the cob is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Grilled corn on the cob is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled corn on the cob using 3 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Grilled corn on the cob:
- Prepare 4 of ears of corn.
- Get 1 of butter.
- Take 1 of salt & pepper to taste.
It is cheap, easy to prepare, and tastes fantastic. There are three common ways to grill corn, but the Roll each corn cob in a square of aluminum foil, twisting the ends to secure, like a candy wrapper. If you prefer, you can wait on the butter and herbs. Corn on the cob can be grilled without the husks in two different ways.
Steps to make Grilled corn on the cob:
First, you can grill the corn directly on the grill grates. Run cooked corn through a stick of butter to. Grilled corn on the cob is a delicious summer treat, and here are the top three ways to make it! Grilling corn seems like a basic enough task, yet most grillers cannot agree on the best method. Yes, you can throw the whole corn cob, husks and all, directly on the grill.
So that’s going to wrap it up for this special food grilled corn on the cob recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
