Steps to Prepare Ultimate #Vegan Sushi! 🍣🍙

#Vegan Sushi! 🍣🍙.

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, #vegan sushi! 🍣🍙. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

#Vegan Sushi! 🍣🍙 is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. #Vegan Sushi! 🍣🍙 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook #vegan sushi! 🍣🍙 using 19 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make #Vegan Sushi! 🍣🍙:

1. Take 300 g of Sushi Rice.
2. Make ready 100 ml of Rice Wine Vinegar.
3. Get 2 tbsp of Caster Sugar.
4. Take 2 tsp of Salt.
5. Get 1 bag of Nori Sheets.
6. Take 1 of Carrot.
7. Take 1/2 of Cucumber.
8. Make ready 1 of Spring Onion.
9. Get 1 of Avocado.
10. Take 1/2 of Red Pepper.
11. Make ready of To Taste, Pickled Ginger.
12. Make ready of To Taste, Wasabi.
13. Get of For the dipping sauce.
14. Prepare 25 ml of Rice Wine Vinegar.
15. Make ready 50 ml of Soy Sauce.
16. Get 15 g of Pickled Ginger, finely chopped.
17. Prepare of To roll.
18. Make ready 1 of Sushi Rolling Matt.
19. Make ready 1 of Small Bowl of Cold Water.

Steps to make #Vegan Sushi! 🍣🍙:

So that is going to wrap it up for this exceptional food #vegan sushi! 🍣🍙 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!