Step-by-Step Guide to Make Ultimate Aachaari Paneer (Pickled Paneer)

Aachaari Paneer (Pickled Paneer).

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, aachaari paneer (pickled paneer). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Aachaari Paneer (Pickled Paneer) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Aachaari Paneer (Pickled Paneer) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have aachaari paneer (pickled paneer) using 15 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Aachaari Paneer (Pickled Paneer):

1. Make ready 400 gm of Paneer cut into small cubes.
2. Get 4_5 medium of Puree tomatoes.
3. Prepare 1/2 tsp of chilli powder.
4. Take 1/2 tsp of turmeric powder.
5. Prepare to taste of Salt.
6. Prepare 1 tbsp of Oil for cooking.
7. Prepare 2 of red dry chillies.
8. Take 1/4 tsp of kalonji(onion seeds).
9. Make ready 3/4 tsp of ground mustard seeds.
10. Get 1 tsp of lemon juice.
11. Make ready 1 tsp of corn flour.
12. Make ready 1/2 tsp of kasuri methi(dry fenugreek leaves powder or crushed).
13. Prepare of Corasely grind together roasted.
14. Get 2 tsp of fennel seeds.
15. Make ready 1/4 tsp of fenugreek seeds.

Steps to make Aachaari Paneer (Pickled Paneer):

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