Step-by-Step Guide to Prepare Super Quick Homemade Stir-Fried Udon Noodles

Stir-Fried Udon Noodles.

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, stir-fried udon noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stir-Fried Udon Noodles is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Stir-Fried Udon Noodles is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir-fried udon noodles using 12 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Stir-Fried Udon Noodles:

1. Make ready 2 packs of cooked udon noodles.
2. Make ready 100 g of pork (thinly sliced).
3. Make ready 3 leaves of Cabbage (cut into bite sized pieces).
4. Prepare 3 cm of carrot (cut into small pieces).
5. Prepare 1/2 of onion (slice thinly).
6. Prepare 1 tbsp of vegetable oil.
7. Take 1 tbsp of soy sauce.
8. Take 1 tbsp of oyster sauce.
9. Get 1/2-1 Tbsp of sesame oil.
10. Prepare of Salt & pepper for seasoning.
11. Prepare of Dried bonito flakes, red pickled ginger for topping (optional).
12. Make ready of mayonnaise, crushed chili pepper (optional).

Instructions to make Stir-Fried Udon Noodles:

So that is going to wrap this up with this exceptional food stir-fried udon noodles recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!