Step-by-Step Guide to Prepare Perfect Mike's Smokey Beef Meatballs For Subs

Mike's Smokey Beef Meatballs For Subs.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's smokey beef meatballs for subs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mike's Smokey Beef Meatballs For Subs is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Mike's Smokey Beef Meatballs For Subs is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mike's smokey beef meatballs for subs using 40 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Mike's Smokey Beef Meatballs For Subs:

1. Take of ● For The Meatballs [halved].
2. Prepare of Kirkland Italian Style Beef Meatballs [no subs – excuse the pun].
3. Make ready of ● For The Sauce & Seasonings.
4. Make ready 2 (24 oz) of Cans Hunts Spaghetti Sauce [garlic & herb & mushroom].
5. Take 1/4 Cup of Fresh Grated Parmesan Cheese.
6. Get 1/3 Cup of Chopped Basil Leaves.
7. Make ready 3 Dashes of Pepper Flakes.
8. Take 1 of LG Bay Leaf.
9. Prepare 1/4 tsp of Dried Italian Seasoning.
10. Make ready 1/4 tsp of Fresh Oregano Leaves [minced].
11. Take 2 Dashes of Dried Fennel Seeds.
12. Get to taste of Fresh Ground Black Pepper.
13. Prepare 1/4 tsp of Celery Salt.
14. Get 3 tbsp of Granulated Sugar [or less ' add slowly & taste test].
15. Prepare of ● For The Vegetables & Fruits.
16. Get 1 of Medium Firm Tomato [chopped].
17. Prepare 1/2 of LG White Onion [chopped].
18. Prepare 1/2 of LG Green Bell Pepper [de-seeded – chopped].
19. Make ready 1/2 Cup of Yellow Bell Pepper [de-seeded – chopped].
20. Get 5 Cloves of Fresh Garlic [smashed & fine minced].
21. Prepare 1 Stalk of Fresh Celery [thin sliced & minced].
22. Get 1 Can of LG Black Olives [drained & halved].
23. Get 1 Cup of Fresh Sliced Mushrooms.
24. Get 1 of LG Jalapeño [de-seeded & minced].
25. Get 1/3 Cup of Dehydrated Onions.
26. Get of ● For The Bread Options [toasted].
27. Take as needed of LG Fresh Hogie Rolls.
28. Get as needed of LG Fresh Lobster Rolls.
29. Get as needed of Softened Garlic Herb Butter.
30. Make ready of ● For The Sides/Options [as needed].
31. Get of Smoked Provolone Cheese [room temp].
32. Make ready of Grated Mozzarella Cheese [room temp].
33. Take of Shaved Parmesan Cheese [room temp].
34. Get of Fine Minced Fresh Parsley [chilled].
35. Prepare of Fine Shreadded Lettuce [chilled].
36. Get Slices of Fresh Tomato [chilled].
37. Take of Thin Sliced Red Onions [chilled].
38. Prepare of Your Favorite Hot Sauce [shaken & chilled].
39. Make ready of Pickled Yellow Pepperoncinis [chilled].
40. Make ready of Pickled Jalapeño Peppers [chilled].

Steps to make Mike's Smokey Beef Meatballs For Subs:

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