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Steps to Prepare Award-winning Authentic Minced Pork & Rice Lǔ Ròu Fàn (Taiwanese Style Miso Pork)

Authentic Minced Pork & Rice Lǔ Ròu Fàn (Taiwanese Style Miso Pork).

Steps to Prepare Award-winning Authentic Minced Pork & Rice Lǔ Ròu Fàn (Taiwanese Style Miso Pork)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, authentic minced pork & rice lǔ ròu fàn (taiwanese style miso pork). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Authentic Minced Pork & Rice Lǔ Ròu Fàn (Taiwanese Style Miso Pork) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Authentic Minced Pork & Rice Lǔ Ròu Fàn (Taiwanese Style Miso Pork) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook authentic minced pork & rice lǔ ròu fàn (taiwanese style miso pork) using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Authentic Minced Pork & Rice Lǔ Ròu Fàn (Taiwanese Style Miso Pork):

  1. Make ready 800 grams of Pork belly (block).
  2. Prepare 2 tbsp of Fried sliced shallots [The proper name is red onion flakes in Chinese].
  3. Take 1 jar of Taiwanese-style Pickled Cucumbers.
  4. Get of Flavoring ingredients:.
  5. Make ready 4 tbsp of Soy sauce.
  6. Prepare 40 grams of Crystal rock sugar.
  7. Get 2 tbsp of Cooking sake.
  8. Make ready 1 dash of Pepper.
  9. Get 1 dash of Chinese 5-spice powder.
  10. Prepare 800 ml of Water.
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Instructions to make Authentic Minced Pork & Rice Lǔ Ròu Fàn (Taiwanese Style Miso Pork):

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