Easiest Way to Make Favorite Stir-Fried Udon Noodles

Stir-Fried Udon Noodles.

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried udon noodles. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir-Fried Udon Noodles is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stir-Fried Udon Noodles is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have stir-fried udon noodles using 12 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried Udon Noodles:

1. Get 2 packs of cooked udon noodles.
2. Prepare 100 g of pork (thinly sliced).
3. Prepare 3 leaves of Cabbage (cut into bite sized pieces).
4. Make ready 3 cm of carrot (cut into small pieces).
5. Prepare 1/2 of onion (slice thinly).
6. Get 1 tbsp of vegetable oil.
7. Take 1 tbsp of soy sauce.
8. Prepare 1 tbsp of oyster sauce.
9. Make ready 1/2-1 Tbsp of sesame oil.
10. Make ready of Salt & pepper for seasoning.
11. Get of Dried bonito flakes, red pickled ginger for topping (optional).
12. Take of mayonnaise, crushed chili pepper (optional).

Steps to make Stir-Fried Udon Noodles:

So that’s going to wrap it up for this exceptional food stir-fried udon noodles recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!