How to Prepare Speedy Fried Tofu Soup
Fried Tofu Soup. Soak the dry rice vermicelli in hot water. Boil the water, add sauteed garlic, chicken powder, salt and pepper. Fry tofu until nicely browned on both sides.
Prepare ramen noodles in water according to package instructions. Add a little more oil to fry pan and stir fry bean sprouts. Place in the bottom of a large soup.
Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried tofu soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Soak the dry rice vermicelli in hot water. Boil the water, add sauteed garlic, chicken powder, salt and pepper. Fry tofu until nicely browned on both sides.
Fried Tofu Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Fried Tofu Soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have fried tofu soup using 9 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Fried Tofu Soup:
- Prepare 1 pc of big square tofu.
- Take 1 handful of sliced Asian meatballs (optional).
- Prepare 1 handful of chopped greens (optional).
- Make ready 1 tbsp of chopped garlic sauteed with 1 tsp oil.
- Take 2 tbsp of scallions.
- Make ready 600 ml of water (for the soup).
- Take of Chicken powder, salt and pepper, light soy sauce (to taste).
- Prepare of Dry rice vermicelli or if you prefer, steamed rice (optional).
- Get of Hot water for soaking the vermicelli.
Fried Tofu Soup Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, fried tofu soup. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steps to make Fried Tofu Soup:
Tempeh is an amazing tofu replacement with more protein and easier prep! Heat on high one tablespoon of oil in a non-stick fry pan until it. Divide the soup into bowls, then top with the crispy-fried tofu and garnish with coriander. Other things I'm going to try with tofu. Teriyaki Tofu Bites (inthelivingwell.com) Recipe for Stir-Fried Marinated Tofu and Mushrooms (kalynskitchen.com) Sweet and Spicy Glazed Chili Tofu with Ramen Noodles and Broth (seattlefoodshed.wordpress.com) To prepare the soup, in a saucepan over medium-low heat, combine the vegetable broth, ginger, sugar, rice vinegar, soy sauce, oyster sauce and sambal.
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