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Steps to Make Favorite Strawberry Decoration Cake, Chantilly Fraise

Strawberry Decoration Cake, Chantilly Fraise.

Strawberry Decoration Cake, Chantilly Fraise

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, strawberry decoration cake, chantilly fraise. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry Decoration Cake, Chantilly Fraise is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Strawberry Decoration Cake, Chantilly Fraise is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook strawberry decoration cake, chantilly fraise using 19 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Strawberry Decoration Cake, Chantilly Fraise:

  1. Make ready of Sponge Cake.
  2. Make ready of eggs (150g, 5.3 oz, without shell).
  3. Make ready of egg yolk (20g, 0.7 oz).
  4. Prepare of (3.7 oz, 1/2 us cup) granulated sugar.
  5. Take of (3.9 oz, 9/10 us cup) cake flour, or all-purpose flour.
  6. Prepare of (0.5 oz, 1.3 Tbsp) unsalted butter.
  7. Get of (0.5 oz, 1.3 Tbsp) vegetable oil.
  8. Get of (0.5 oz, 1 Tbsp) milk.
  9. Prepare of Syrup.
  10. Take of granulated sugar.
  11. Make ready of hot water.
  12. Take of Cointreau.
  13. Get of Cream.
  14. Prepare of (19.4 oz, 2.4 us cup) heavy cream.
  15. Take of (0.8 oz, 2 Tbsp) granulated sugar.
  16. Get of (1.76 oz, 2.5 Tbsp) sweetened condensed milk.
  17. Get of vanilla essence.
  18. Prepare of Topping.
  19. Get of about 20 strawberries (large size).
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Instructions to make Strawberry Decoration Cake, Chantilly Fraise:

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