Step-by-Step Guide to Make Quick French Toast Waffles

French Toast Waffles.

French Toast Waffles

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, french toast waffles. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

French Toast Waffles is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. French Toast Waffles is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook french toast waffles using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Toast Waffles:

  1. Make ready 6 of large eggs.
  2. Take 1/2 cup of Milk.
  3. Make ready Dash of Cinnamon.
  4. Take Splash of Vanilla Extract.
  5. Prepare 6-8 Slices of Bread.

Instructions to make French Toast Waffles:

  1. Turn on your waffle iron, according to instructions, to pre-heat. Once heated, grease the iron..
  2. Crack the eggs into a bowl, then add the milk, cinnamon, and vanilla extract as well. Whisk the egg mixture together..
  3. If you have a big enough bowl, place two slices of bread into the egg mixture. Flip the slices of bread, then put onto the waffle iron. Close the iron and cook according to the directions. Usually, between 2 to 8 minutes. It all depends upon your waffle maker..
  4. When there are about two minutes left, dip two more slices of bread into egg mixture..
  5. Repeat until the egg mixture and bread are done..
  6. Enjoy!.
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So that is going to wrap this up with this special food french toast waffles recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!