Easiest Way to Make Homemade Use-up Apple & Mixed Vegetable Soup

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Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, use-up apple & mixed vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Use-up Apple & Mixed Vegetable Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Use-up Apple & Mixed Vegetable Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can cook use-up apple & mixed vegetable soup using 13 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Use-up Apple & Mixed Vegetable Soup:

1. Prepare 2 tbsp of vegetable oil (cold-pressed recommended) or 1 tbsp oil and 1 knob butter if preferred but then the soup isn’t totally plant-based.
2. Get 1 of onion, in half-moon slices.
3. Prepare 1 of leek, thinly sliced.
4. Make ready 4 cloves of garlic, sliced.
5. Take 1 stick of celery, sliced.
6. Take 1 of large potato, peeled & diced.
7. Get 1 of parsnip, peeled and diced.
8. Make ready 2 of apples, peeled and diced.
9. Prepare 1 tsp of dried oregano.
10. Prepare 1 tsp of dried rosemary.
11. Make ready 1 l of vegetable stock (I used “Marigold” powder).
12. Make ready of Salt.
13. Prepare of Ground black pepper.

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Steps to make Use-up Apple & Mixed Vegetable Soup:

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