Step-by-Step Guide to Make Homemade Fried Chicken in Worcestershire sauce

Fried Chicken in Worcestershire sauce.

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried chicken in worcestershire sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Chicken in Worcestershire sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Fried Chicken in Worcestershire sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken in Worcestershire sauce:

1. Take 6 pieces of bone-in chicken drumstick.
2. Take 2 cloves of garlic, minced.
3. Get to taste of salt.
4. Take to taste of ground white/black pepper.
5. Make ready of Canola oil to fry.
6. Get of For the sauce :.
7. Prepare 3 cloves of garlic, minced.
8. Make ready 1 of small onion, sliced.
9. Make ready 3 tablespoons of margarin/salted butter.
10. Get 2 tablespoons of Indonesia sweet soy sauce (kecap manis).
11. Get 2 tablespoon of oyster sauce.
12. Make ready 1 tablespoon of worcestershire sauce.
13. Make ready to taste of ground white/black pepper.

Steps to make Fried Chicken in Worcestershire sauce:

1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight..
2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C..
3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed..
4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat..
5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice..
6. This is the picture of the sweet soy sauce I use..

So that is going to wrap it up for this exceptional food fried chicken in worcestershire sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!