Recipe of Award-winning Desi Fried Chicken

Desi Fried Chicken.

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, desi fried chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Desi Fried Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Desi Fried Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have desi fried chicken using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Desi Fried Chicken:

1. Take 1 kg of Chicken pieces de skinned.
2. Get for of grinding :.
3. Make ready 20 of Shallots.
4. Make ready 4 of Ripe red tomatoes medium sized.
5. Make ready 1 tablespoon of Whole black pepper.
6. Take 1.5 tablespoons of Ginger chopped.
7. Take 6 of Garlic pods.
8. Get 3 tablespoons of Salt or as per taste.
9. Take 1 tablespoon of Coriander powder.
10. Prepare 3 tablespoons of Kashmiri red chilli powder or as preferred.
11. Prepare 1 tablespoon of red chilli powder.
12. Take 3/4 tablespoon of Garam masala powder.
13. Prepare 1/4 cup of Water for grinding.
14. Take other of ingredients:.
15. Take as required of Oil for shallow frying.
16. Get 3 sprigs of Curry leaves 3 sprigs.
17. Prepare 1/2 of Lemon half for squeezing.
18. Get 2 fistfu of Fried gram flour or as required to adjust the marinade consistency.

Instructions to make Desi Fried Chicken:

1. To begin with, let’s prepare the marinade masala. Grind diced tomatoes, whole black pepper, garlic pods, chopped ginger, shallots,.
2. Salt, coriander powder, Kashmiri red chilli powder,.
3. Red chilli powder, garam masala powder using little water required to grind into a smooth thick masala paste..
4. The fresh masala for marinating the chicken is ready. Rub the prepared masala over the chicken pieces thoroughly..
5. Squeeze half the lemon. Add the fried gram powder and a fistful of finely chopped curry leaves..
6. Store the chicken along with the marinade in a freezer mate box and put in freezer for 30 minutes for quick masala absorption. This is just a shortcut. You can absolutely go with overnight marination if preferred. Heat oil required for shallow frying in a wide pan. Drop the marinated chicken pieces along with the marinade into the hot oil. Shallow fry the chicken in medium heat. Do turn the chicken occasionally to ensure chicken gets fried evenly. Fry until chicken turns red and roasted..
7. Desi Fried Chicken is ready to serve. Garnish with extra curry leaves to add a nice flavour to the fried chicken. Serve hot..

So that is going to wrap it up for this special food desi fried chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!