Simple Way to Prepare Any-night-of-the-week Potato Leek Soup#VeganContest
Potato Leek Soup#VeganContest. A quick and easy soup that tastes great. I like to take a potato masher and roughly mash some of the potatoes. This helps to thicken the soup.
Decrease the heat to medium-low and cook until the leeks are tender. Put the chicken stock, potatoes, leeks, celery, bay leaf and thyme in a large pot and sprinkle with salt and pepper. Heat olive oil and butter in a medium stockpot.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, potato leek soup#vegancontest. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato Leek Soup#VeganContest is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Potato Leek Soup#VeganContest is something which I’ve loved my entire life.
A quick and easy soup that tastes great. I like to take a potato masher and roughly mash some of the potatoes. This helps to thicken the soup.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato leek soup#vegancontest using 5 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Potato Leek Soup#VeganContest:
- Prepare 5-6 of medium sized potatoes… Cut into cubes.
- Prepare of Leeks and a little red onion.
- Make ready of Salt.
- Make ready 2 cups of coconut milk…you can use vegetable broth or stock.
- Get of Spices and herbs(optional)..mixed herbs, paprika, red chili.
To make the soup, melt the butter in a large soup pot, then add the chopped leeks and garlic. Cook, stirring occasionally, until soft and wilted. Next, add the potatoes, chicken broth, bay leaves, thyme, salt and pepper. Remove from heat, drain and reserve.
Steps to make Potato Leek Soup#VeganContest:
In a large pot over medium heat, melt the butter. Add onions and leeks, and stir. Uncover, and add remaining potatoes, bouquet garni, salt, pepper, chicken stock and cream. Potato leek soup is a classic, and so easy to make! To make this soup, cook chopped leeks in a little butter, then add diced potatoes, stock, and herbs.
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