Easiest Way to Make Super Quick Homemade Sesame Chicken Strips

Sesame Chicken Strips.

Easiest Way to Make Super Quick Homemade Sesame Chicken Strips

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sesame chicken strips. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sesame Chicken Strips is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sesame Chicken Strips is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sesame chicken strips using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sesame Chicken Strips:

  1. Take 6 of skinless boneless chicken breast halves.
  2. Take 1 cup of sour cream.
  3. Prepare 1 Tbsp of lemon juice.
  4. Take 2 tsp of celery salt.
  5. Take 2 tsp of Worcestershire sauce.
  6. Prepare 1/2 tsp of salt.
  7. Prepare 1/4 tsp of pepper.
  8. Take 2 cloves of garlic, minced.
  9. Prepare 1 cup of dry bread crumbs.
  10. Get 1/3 cup of sesame seeds.
  11. Get 4 Tbsp (1/2 stick) of butter, melted.

Steps to make Sesame Chicken Strips:

  1. Preheat oven to 350°F..
  2. Lightly grease a 15×10-inch jelly roll pan. Cut chicken crosswise into 1/2-inch strips. In a large bowl, combine sour cream, lemon juice, celery salt, Worcestershire sauce, salt, pepper and garlic. Mix well. Add chicken to mixture, coat well and cover. Refrigerate at least 8 hours or overnight..
  3. In medium bowl, combine bread crumbs and sesame seeds. Remove chicken strips from sour cream mixture. Roll in crumb mixture, coating evenly. Arrange in single layer in prepared pan. Spoon butter evenly over chicken. Bake for 18 to 25 minutes or until chicken is tender and golden brown..
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So that’s going to wrap it up for this special food sesame chicken strips recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!