How to Make Homemade My Leek+Potato Soup

My Leek+Potato Soup. Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. To make this soup, cook chopped leeks in a little butter, then add diced potatoes, stock, and herbs.

Of the winter soups, leek and potato is one of the most comforting and familiar. In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with a wooden spoon so they Now you can put the whole lot into a blender – leave it to cool a little first – and blend to a purée. If you have to blend the soup in batches, make sure.

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, my leek+potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My Leek+Potato Soup is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. My Leek+Potato Soup is something which I have loved my entire life.

Potato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. To make this soup, cook chopped leeks in a little butter, then add diced potatoes, stock, and herbs.

To get started with this recipe, we have to first prepare a few ingredients. You can have my leek+potato soup using 7 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make My Leek+Potato Soup:

1. Make ready 1 knob of butter.
2. Take 1/4 of of a medium yellow onion diced.
3. Get 12 of medium potatoes washed leave skin on and cut in half.
4. Take 3 of long lengths Leeks wash and cut into circles.
5. Take 1 of dried veg cube sprinkled in.
6. Make ready 1 tsp of Garlic granuals.
7. Make ready of Season with Sea salt + Black pepper.

A smooth, creamy leek and potato soup that's full of flavour. Make it into a meal with plenty of bread and butter. Cozy and comforting, this Potato Leek Soup recipe combines potatoes, leeks and broth for a simple homemade soup the whole family will love! This is the kind of soup that is so simple to make yet tastes like you really know your way around the kitchen.

Instructions to make My Leek+Potato Soup:

This savory leek and potato soup can be left chunky or blended smooth, but the best part is the crunchy garnish that tops each bowl. While many recipes using leeks call for discarding the tougher, more fibrous green tops, we reserve them, slice 'em real thin, and stir-fry them until crispy and golden. Potato-leek soup is a classic and for good reason: potatoes and leeks are a match made in heaven. This soup is vegetarian and oh so delicious! The past few weeks, potatoes and leeks have been snuggling in the produce share, and though I often separate the two — leeks go into this pasta.

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