Recipe of Perfect Patio Pizza

Patio Pizza.

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, patio pizza. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Patio Pizza is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Patio Pizza is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook patio pizza using 7 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Patio Pizza:

1. Make ready 11 oz of refrigerated breadsticks.
2. Get 1 tsp of olive oil.
3. Take 1/2 tsp of minced garlic.
4. Make ready 4 oz of cream cheese, softened.
5. Prepare 1/2 tsp of dried oregano.
6. Get 1 cup of crumbled feta cheese.
7. Make ready 1/4 cup of balsamic vinaigrette.

Steps to make Patio Pizza:

1. preheat oven 375°.
2. unroll breadsticks.
3. loosely wrap one breadstick around, forming a coil in center of ungreased 12 in pizza pan.
4. add another breadstick, pinching the ends, continuing coil.
5. repeat with remaining breadsticks.
6. pat dough within 1/2 in of pan edge.
7. brush with oil.
8. gently press garlic into dough.
9. bake at 375° for 14-16 minutes, or until golden brown.
10. cool on wire rack.
11. in small bowl combine cream cheese and oregano.
12. stir in half of feta cheese; spread over crust.
13. sprinkle remaining feta cheese.
14. drizzle with vinaigrette.

So that’s going to wrap it up for this special food patio pizza recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!