Step-by-Step Guide to Make Favorite Meatball Sub on a Stick

Meatball Sub on a Stick. Actually this is sorta dinner…sorta lunch or sorta appetizer food. Long story short, I swiped the idea for these Meatball Subs on a Stick from one of the entries. My meatball recipe is my own, but the whole idea is completely hers.

I saw a pin for Meatball Sub on a Stick from Cookies and Cups a few months ago and saved it into my recipe idea folder. That recipe uses canned breadstick dough and bread crumbs in the meatballs so I tweaked it to be grain free and low carb. My version uses a mozzarella based fathead dough.

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meatball sub on a stick. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Meatball Sub on a Stick is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Meatball Sub on a Stick is something which I have loved my entire life.

Actually this is sorta dinner…sorta lunch or sorta appetizer food. Long story short, I swiped the idea for these Meatball Subs on a Stick from one of the entries. My meatball recipe is my own, but the whole idea is completely hers.

To get started with this recipe, we have to first prepare a few ingredients. You can have meatball sub on a stick using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatball Sub on a Stick:

1. Make ready of Ingredients.
2. Prepare 1 lb of Ground Turkey.
3. Get 1/2 cup of Whole Wheat Bread Crumbs.
4. Take 1/2 cup of Grated Parmesan Cheese.
5. Take 1 tbsp of Dried Oregano.
6. Get 1 tbsp of Dried Basil.
7. Get 1 tbsp of Dried Parsley or 1/4 cup fresh chopped.
8. Take 1/2 tsp of Crushed Red Pepper.
9. Take 2 clove of Garlic, minced.
10. Prepare 1 can of Pillsbury Original Breadsticks.
11. Make ready 12 of (10-12") Wooden Skewers.
12. Get of Dipping sauce.
13. Make ready 1 of Marinara sauce.

This Meatball Sub on a Stick recipe is a super fun spin on the classic! Perfect for a quick meal or a unique appetizer. This recipe uses turkey meatballs so they are low fat as well as delicious! This Meatball Sub on a Stick recipe is a fun spin on the classic!

Instructions to make Meatball Sub on a Stick:

1. Preheat oven to 375°F.
2. Line two baking sheets with parchment paper. Set aside..
3. In bowl combine ground turkey, bread crumbs, parmesan cheese, oregano, basil, parsley, red pepper flakes and garlic. Form into 1-inch meatballs..
4. Open can of breadsticks and starting with one breadstick at a time, thread dough, then meatball. Repeat the process with two more meatballs, alternating dough-meatball ending with dough..
5. (NOTE: Make sure to spread dough and meatball away from each other by 1/4 inch so the meatballs bake through and the dough has room to expand)..
6. Bake 20 minutes, until the meatballs are cooked through. Remove from oven and sprinkle each skewer with 1-2 tbsp of shredded mozzarella cheese..
7. Place back in oven for 2-3 minutes, until cheese is melted. Serve immediately with warm marinara sauce for dipping..
8. NOTE: If desired, you can purchase precooked 1-inch meatballs, to save time..

I used turkey for the meatballs so it's low fat as well as delicious! Set these aside to use later on. Eating this messy delight just got a whole lot easier. Open the can of breadsticks, and thread on a skewer, followed by a meatball, then wrap the dough around the meatball and skewer. Meatball Sub on a Stick. click here to see more like this.

So that’s going to wrap it up with this special food meatball sub on a stick recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!