Step-by-Step Guide to Make Quick Chocolate chip oatmeal cookies
Chocolate chip oatmeal cookies. These oatmeal chocolate chip cookies are made with oats, butter, and brown sugar and are the softest, chewiest oatmeal cookies to come out of my kitchen. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Oatmeal and chocolate chips are great together.
It is the best of an oatmeal cookie and chocolate chip cookie combined! Every bite is filled with something wonderful. These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big.
Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate chip oatmeal cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chocolate chip oatmeal cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chocolate chip oatmeal cookies is something that I have loved my entire life. They are fine and they look wonderful.
These oatmeal chocolate chip cookies are made with oats, butter, and brown sugar and are the softest, chewiest oatmeal cookies to come out of my kitchen. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Oatmeal and chocolate chips are great together.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip oatmeal cookies using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip oatmeal cookies:
- Make ready 1 large of egg.
- Prepare 1/2 cup of butter.
- Make ready 1/2 cup of light brown sugar.
- Prepare 1/4 cup of granulated sugar.
- Take 1 tbsp of vanilla extract.
- Make ready 1 1/2 cup of old fashioned oats.
- Take 3/4 cup of all-purpose flour.
- Make ready 1 tsp of ground cinnamon.
- Prepare 1/2 tsp of baking soda.
- Prepare 1 pinch of salt.
- Get 1 cup of chocolate chips.
A classic oatmeal cookie recipe is a must in your baking repertoire and perfect for sharing during the holidays. Bake up a batch of soft and chewy oatmeal chocolate chip cookies made using browned butter which adds a wonderful caramel-like flavor. These banana oatmeal chocolate chip cookies are a great take on the classic oatmeal cookie. They are sweet and satisfying, but basically guilt-free.
Instructions to make Chocolate chip oatmeal cookies:
- In a bowl put egg,Sugar,butter and vanilla extract and beat on medium high until creamy.
- Next add oatmeal,flour,cinnamon,salt, baking soda and mix well with spoon and then fold in chocolate chips.
- Store in a air tight container and refrigerate for about 1 hour.
- Set oven to 350 line your baking sheet with non stick paper and place mounds of dough I measure 2 tbls and bake for 11-15 min or until golden brown but don't over cook.
These gluten-free oatmeal chocolate chip cookies are also a great mid-day snack, perfect for your kids' lunch boxes, and make a lovely dessert as well. Perfect for kids, parties, or holiday cookie exchanges. Instead of Oatmeal Raisin Cookies, or Chocolate Chip Cookies, you have all the chewy texture and brown sugar sweetness of both, and they work so. Hearty, soft, and absolutely delicious – these giant Oatmeal Chocolate Chip Cookies are hands-down one of my favorite recipes on the site. So I got my older kids off to school and started feeling all homesick for my hometown and the GIANT oatmeal chocolate chip cookies from The Old Grist Mill.
So that’s going to wrap it up with this exceptional food chocolate chip oatmeal cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
