Steps to Make Perfect Delish Oatmeal Chocolate Chip Cookies
Delish Oatmeal Chocolate Chip Cookies. No Bake Oatmeal Cookies are a breeze to make and almost impossible to mess up! These oatmeal chocolate chip cookies are made with oats, butter, and brown sugar and are the softest, chewiest oatmeal cookies to come out of my kitchen. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts.
But it's the brown butter that take these cookies The real variable in this oatmeal chocolate chip cookie recipe is the shredded coconut. If you add a cup of sweetened. These banana oatmeal chocolate chip cookies are a great take on the classic oatmeal cookie.
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, delish oatmeal chocolate chip cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Delish Oatmeal Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Delish Oatmeal Chocolate Chip Cookies is something that I have loved my whole life.
No Bake Oatmeal Cookies are a breeze to make and almost impossible to mess up! These oatmeal chocolate chip cookies are made with oats, butter, and brown sugar and are the softest, chewiest oatmeal cookies to come out of my kitchen. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts.
To get started with this particular recipe, we have to prepare a few components. You can cook delish oatmeal chocolate chip cookies using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Delish Oatmeal Chocolate Chip Cookies:
- Prepare 1 1/4 cup of all-purpose flour.
- Get 1 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- Get 1/2 tsp of ground cinnamon.
- Get 1 cup of coconut oil OR butter/margarine, softened.
- Prepare 3/4 cup of granulated sugar.
- Prepare 3/4 cup of packed brown sugar.
- Get 2 large of eggs.
- Prepare 1 tsp of vanilla extract OR grated peel of 1 orange.
- Get 3 cup of quick or old-fashioned oats.
- Take 1 2/3 cup of (one 11oz pkg) milk chocolate chips*.
They are sweet and satisfying, but basically guilt-free. These gluten-free oatmeal chocolate chip cookies are also a great mid-day snack, perfect for your kids' lunch boxes, and make a lovely dessert as well. Perfect for kids, parties, or holiday cookie exchanges. Oatmeal Chocolate Chip Cookies combine the best parts of two classic cookie flavors.
Instructions to make Delish Oatmeal Chocolate Chip Cookies:
- Preheat oven to 375.
- combine flour, baking soda, salt and cinnamon in small bowl..
- Beat coconut oil (OR butter/margarine), granulated sugar, brown sugar, eggs and vanilla extract in large bowl. Gradually beat in flour mixture..
- Stir in oats and chips..
- Drop by rounded tablespoon (I like using an ice cream scoop for this, if accessible) onto ungreased baking sheet(s)..
- Bake for 7 to 8 minutes for chewy cookies or 9 to 10 minutes for crisp cookies. Cool on baking sheet for 2 minutes..
- PAN COOKIE VARIATION: Grease 15×10-inch jelly-roll pan Prepare dough as above. Spread into prepared pan. Bake for 18 to 22 minutes or until light brown. Cool completely in pan on wire rack. Makes 4 dozen bars..
- *feel free to use butterscotch chips, peanut butter chips, cinnamon chips, raisins, etc..
Instead of Oatmeal Raisin Cookies, or Chocolate Chip Cookies. Tender on the inside, crunchy on the outside Just pulled these bad boys out of the oven! I did use and egg instead of the aquafaba. A classic oatmeal cookie recipe is a must in your baking repertoire and perfect for sharing during the holidays. I usually add sweet raisins, but melty chocolate chips take the traditional dough base to the next level.
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