Easiest Way to Prepare Ultimate Chocolate chip banana bread #weeklyjikonichallenge

Chocolate chip banana bread #weeklyjikonichallenge. Chocolate Chip Banana Bread is wonderfully moist and loaded with ripe bananas and melty morsels of chocolate chips. This banana chocolate chip bread is a real treat. This post may contain affiliate links.

Soft Gluten-Free Chocolate Chip Banana Bread. Unfortunately, gluten-free and vegan bakes have received the un-fair (in my opinion) reputation of being dry and crumbly. However, as you'll hopefully see with this recipe – that couldn't be further from the truth and is something I strive to always avoid.

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate chip banana bread #weeklyjikonichallenge. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate Chip Banana Bread is wonderfully moist and loaded with ripe bananas and melty morsels of chocolate chips. This banana chocolate chip bread is a real treat. This post may contain affiliate links.

Chocolate chip banana bread #weeklyjikonichallenge is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chocolate chip banana bread #weeklyjikonichallenge is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate chip banana bread #weeklyjikonichallenge using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip banana bread #weeklyjikonichallenge:

1. Prepare 1 1/2 cups of flour.
2. Prepare 1 tsp of baking soda.
3. Prepare 1 tsp of cinammon.
4. Prepare 1/4 cup of oil.
5. Get 1 of egg.
6. Make ready 3 of very ripe bananas.
7. Take of Chocolate chips.

Chocolate Chip Banana Bread should be everyone's comfort food! On their own, chocolate and banana are delicious — but pair them together and they become something magical! The super sweetness of the very ripe bananas is toned down by the bitterness of the dark chocolate. With a couple of basic pantry ingredients and a few 'way-past-prime' bananas, you can make this exceptional quick bread with deep banana flavor and a lovely light, moist texture.

Instructions to make Chocolate chip banana bread #weeklyjikonichallenge:

1. Prepare dry ingredients.
2. Mix wet ingredients.
3. Add the dry ingredients into the wet ingredients add chocolate chips.
4. Pour the batter into a greases baking dish.
5. Bake at 180°c for 50 minutes.
6. Enjoy 😋.

Chocolate Chip Banana Bread is simple, quick and easy recipe for super moist and flavorful homemade banana bread. No mixer required, just a few simple ingredients and a five minutes of prep time!!! My chocolate chip banana bread is so dense and moist on the inside, and the top bakes-up perfectly golden on top. Be sure to save a few of your mini chocolate chips to sprinkle all over the top of the bread, as this will give it a very pretty finish on top. I've also found that sprinkling some granulated.

So that is going to wrap it up for this special food chocolate chip banana bread #weeklyjikonichallenge recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!