Steps to Prepare Super Quick Homemade Chocolate-Hazelnut Banana Bread

Chocolate-Hazelnut Banana Bread.

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate-hazelnut banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate-Hazelnut Banana Bread is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate-Hazelnut Banana Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chocolate-hazelnut banana bread using 16 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chocolate-Hazelnut Banana Bread:

1. Take of Bread.
2. Make ready 5 tbsp of Chocolate-hazelnut spread (Nutella).
3. Make ready 3 tbsp of Canola oil, plus 1 tsp.
4. Get 3 tbsp of butter, softened, plus 1 tsp.
5. Take 1/2 cup of brown sugar, packed.
6. Get 2 of bananas.
7. Take 2 of eggs, large.
8. Make ready 1 1/2 cup of AP flour.
9. Make ready 3/4 tsp of baking soda.
10. Get 1/2 tsp of baking powder.
11. Prepare 1/2 tsp of salt.
12. Make ready 2/3 cup of whole buttermilk.
13. Take 1 of baking spray with flour (such as Baker's Joy) – enough to coat pan.
14. Prepare of Topping.
15. Get 1/4 cup of hazelnuts, coarsely chopped.
16. Take 1 oz of bittersweet chocolate, finely chopped.

Instructions to make Chocolate-Hazelnut Banana Bread:

1. Preheat oven to 350°F..
2. Combine spread and 1 tsp oil in a microwave-safe dish; microwave on high for 30 seconds or until melted. Stir..
3. Combine 3 Tbsp oil, butter, brown sugar, and banana in a large bowl; beat with a mixer at medium-high speed until well blended..
4. Add eggs 1 at a time, beating well after each addition..
5. Weigh or lightly spoon flour into dry measuring cups; level with a knife..
6. Combine flour, baking soda, baking powder, and salt..
7. Beating at low speed, add flour mixture and buttermilk alternately to banana mixture, beginning and ending with flour mixture; beat just until combined..
8. Coat pan with baking spray..
9. Scrape half of the batter into a 9×5 inch metal loaf pan and top with chocolate-hazelnut mixture..
10. Spread remaining batter over chocolate mixture..
11. Using a wooden pick, swirl batter..
12. Sprinkle batter with hazelnuts..
13. Bake at 350°F for 55 minutes or until a wooden pick comes out with moist crumbs clinging..
14. Cool 10 minutes in pan on a wire rack. Remove bread, cool on wire rack..
15. Place bittersweet chocolate in a microwave-safe dish; microwave on high for 30 seconds. Drizzle bread with chocolate; let stand until set..

So that’s going to wrap it up for this special food chocolate-hazelnut banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!