Recipe of Perfect Chocolate, Walnut Banana Bread

Chocolate, Walnut Banana Bread.

Recipe of Perfect Chocolate, Walnut Banana Bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate, walnut banana bread. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate, Walnut Banana Bread is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chocolate, Walnut Banana Bread is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook chocolate, walnut banana bread using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate, Walnut Banana Bread:

  1. Take 2 cups of all purpose flour.
  2. Get 1 cup of sugar.
  3. Get 1/3 cup of Cocoa powder.
  4. Take 1 teaspoon of baking soda.
  5. Take 1/2 teaspoon of baking powder.
  6. Prepare 1/2 teaspoon of salt.
  7. Make ready 1 teaspoon of cinnamon powder.
  8. Make ready 2 of over ripe bananas, mashed.
  9. Prepare 1 cup of oil.
  10. Make ready 1/2 cup of sour cream (or plain full fat yoghurt.
  11. Make ready 2 of eggs (beaten/whisked).
  12. Take 1 teaspoon of vanilla extract.
  13. Get 3/4 cup of chopped walnuts.

Steps to make Chocolate, Walnut Banana Bread:

  1. Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper..
  2. Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon..
  3. Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined..
  4. Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts..
  5. Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven..
  6. Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack..
  7. Once cool yet a bit warm, slice it up and serve slightly warm..
  8. Allow it to cool down completely before storing the left overs if any😋 in an air tight container..
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So that’s going to wrap it up with this special food chocolate, walnut banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!