How to Prepare Award-winning Butternut Squash Casserole

Butternut Squash Casserole. This butternut squash casserole recipe is a veggie-fied version of my favorite Thanksgiving food I encourage you to make this butternut squash casserole for Thanksgiving, but if you're anything like. My butternut squash casserole is warming and cozy, filled with fall colors and lots of earthy flavors. Prepared with cubed and roasted butternut squash and apples that are layered with sweet sausage.

Butternut squash gratin is everything you'd want in a cozy casserole dish. Butternut Squash Enchilada Casserole with Black Beans – meatless, gluten free casserole recipe made with corn tortillas, green and red bell peppers, corn, salsa, enchilada sauce, sour cream. What Ingredients are in Butternut Squash Casserole?

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butternut squash casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Butternut Squash Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Butternut Squash Casserole is something that I have loved my entire life. They are fine and they look fantastic.

This butternut squash casserole recipe is a veggie-fied version of my favorite Thanksgiving food I encourage you to make this butternut squash casserole for Thanksgiving, but if you're anything like. My butternut squash casserole is warming and cozy, filled with fall colors and lots of earthy flavors. Prepared with cubed and roasted butternut squash and apples that are layered with sweet sausage.

To get started with this recipe, we must first prepare a few components. You can have butternut squash casserole using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Casserole:

1. Get 5 cups of Shredded butternut squash.
2. Make ready 1 of Lemon, juiced and grated.
3. Take 1 cup of Raisins.
4. Get 8 of Dried apricots, chopped.
5. Get 1 of Apple, cubed.
6. Make ready 2 cup of Ricotta or cottage cheese.
7. Prepare 1 of Egg, lightly beaten.
8. Take 3 tbsp of Plain yogurt, sour cream, or buttermilk.
9. Get 1 tsp of Ground cinnamon.
10. Make ready 1/8 tsp of ground nutmeg.
11. Get 1/2 cup of Chopped walnuts.

Butternut Squash – The main ingredient of this Plus it also contains butter, walnuts, pecans, and a low carb sweetener. How to make this butternut squash breakfast casserole. This recipe looks a little long, but I promise – it's incredibly easy to make. You're going to start by roasting the squash: first peel it, remove the.

Steps to make Butternut Squash Casserole:

1. Preheat oven to 350°F. Grease an 11x7x2 baking dish..
2. Toss squash with lemon juice and peel. Lay half in baking dish..
3. Combine other fruit and sprinkle over the layer..
4. Blend cheese, egg, yogurt, cinnamon, and nutmeg. Spread over squash layer..
5. Cover cheese layer with remaining squash and sprinkle nuts over top..
6. Cover dish with foil and bake till done. Around 30 to 40 minutes..

This delightful twist on sweet potato casserole is sweet, warm, and comforting. If you're short on time, use Whole Foods' canned butternut squash purée instead of roasting your own. Butternut squash casserole is a healthy dessert option! This is a great alternative to a high fat/calorie loaded dessert. This is perfect for kids that are picky eaters and refuse to eat plain vegetables.

So that’s going to wrap this up with this special food butternut squash casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!