Recipe of Ultimate Cheesy Veggie Breakfast Casserole

Cheesy Veggie Breakfast Casserole. This overnight veggie breakfast casserole is a healthy brunch recipe that's perfect for the holidays. Get this healthy recipe on Lose It! This breakfast casserole is high in protein and loaded with antioxidants for a nourishing start to your day.

Cheesy Veggie Breakfast Casserole There was no flavor, no texture differences, and it did not meal prep well. It's certainly healthy, but sooooo watery with the amount of veggies in it. This cheesy Veggie Casserole with be perfect for Meatless Monday or for a Vegetarian dish!

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, cheesy veggie breakfast casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy Veggie Breakfast Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Cheesy Veggie Breakfast Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

This overnight veggie breakfast casserole is a healthy brunch recipe that's perfect for the holidays. Get this healthy recipe on Lose It! This breakfast casserole is high in protein and loaded with antioxidants for a nourishing start to your day.

To begin with this recipe, we must first prepare a few components. You can cook cheesy veggie breakfast casserole using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheesy Veggie Breakfast Casserole:

  1. Take 1 lb of Italian breakfast sausage.
  2. Make ready 1 dozen of eggs.
  3. Get 8 oz of cream cheese.
  4. Make ready 1/2 medium of onion, chopped.
  5. Take 8 slice of bacon, chopped.
  6. Make ready 1 medium of zucchini, chopped small.
  7. Prepare 1 medium of yellow squash, chopped small.
  8. Prepare 8 oz of mushrooms, chopped.
  9. Take 2/3 cup of shredded cheddar cheese (or blend).
  10. Get 1 tbsp of garlic powder.
  11. Get 1 tbsp of Italian blend seasoning.
  12. Get of Salt & pepper.
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With homemade breadcrumbs, you control the WW points! Cheesy veggie breakfast casserole + kitchen cleanup tips. Today, I'm sharing one of my favorite (and easy!) breakfast casserole recipes! Cheesy Mashed Potato Egg Casserole ~ Perfect Breakfast or Brunch Casserole Loaded with Mashed Potatoes, Eggs, Cheese and Bacon!

Steps to make Cheesy Veggie Breakfast Casserole:

  1. Preheat oven to 400°F..
  2. In a medium pan (or microwave), brown sausage. Drain and set aside in a bowl..
  3. In same pan, cook bacon until almost crisp, drain and add all veggies and onions. Cook until soft..
  4. If necessary drain any additional grease. Turn off heat and stir in sausage, seasonings and cream cheese until well combined..
  5. In a large bowl whisk eggs until well mixed. Pour into a 13×9 casserole dish sprayed well with cooking spray..
  6. Drop meat mixture into eggs by spoonfuls, spreading it out as you go so that it is well spread out and eggs are throughout also..
  7. Cover tightly with foil and bake for 35 minutes..
  8. Uncover and sprinkle shredded cheese on top and bake an additional 15-20 minutes or until eggs are set and cheese beginning to brown..
  9. Let rest for about 5-10 minutes to cool. Serve with favorite toppings such as chopped tomatoes, sour cream, salsa. Enjoy!.

RECIPE: Veggie and Cheese Breakfast Casserole. I bought a LOT of spinach at the market the other day. Some much that I was worried it would go bad before we. This easy Breakfast Casserole recipe is SO cheesy and delicious! Here are some ideas to help you make the perfect breakfast casserole: Add some fresh veggies to your casserole.

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So that is going to wrap it up with this special food cheesy veggie breakfast casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!