Recipe of Speedy Baked nachos with mango salsa

Baked nachos with mango salsa. Sieve makke ka atta and maida in a bowl. Using a fresh mango-tomato salsa in place of traditional jarred salsa, and pita chips in place of tortilla chips, she created a sweet-spicy dish that's loaded Layer the cubed chicken and black beans on top of the toasted pita chips and sprinkle on the cheese. One of my favorite quick and easy meals is baked nachos.

Set aside the other half mango for garnish. Garnish with mango, red bell capsicum, avocado. Hello, This recipe belongs to ingredient family of Indian style Nachos & Salsa.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked nachos with mango salsa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sieve makke ka atta and maida in a bowl. Using a fresh mango-tomato salsa in place of traditional jarred salsa, and pita chips in place of tortilla chips, she created a sweet-spicy dish that's loaded Layer the cubed chicken and black beans on top of the toasted pita chips and sprinkle on the cheese. One of my favorite quick and easy meals is baked nachos.

Baked nachos with mango salsa is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked nachos with mango salsa is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook baked nachos with mango salsa using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked nachos with mango salsa:

1. Prepare of For Tortilla Nachos.
2. Get 1 cup of makke ka atta (cornmeal).
3. Get 1 cup of maida.
4. Get of As per taste Salt.
5. Take 1 tablespoon of oil.
6. Take 1/2 cup of water.
7. Take of For Mango salsa.
8. Take 1/2 cup of ripe Mango.
9. Take 1 of tomato.
10. Take 1 of small green chilli.
11. Take of as per taste Salt.
12. Prepare Handful of coriander.
13. Get 1/4 teaspoon of olive oil (optional).

Nachos don't have to be made with beef. And they don't need a tomato-based salsa. This chicken and mango-salsa variation is a great change of pace. Next time I make it, it'll just be.

Instructions to make Baked nachos with mango salsa:

1. Sieve makke ka atta and maida in a bowl. Add salt and mix properly. Add oil and mix thoroughly with your fingers..
2. Add water little by little and knead the dough. The dough should be soft like Chapati dough. Cover and rest the dough aside for 10 minutes..
3. Now divide the dough into equal size balls. And start rolling chapatis/tortillas with each ball..
4. Heat a pan and cook the rolled tortilla from both sides. Cook just for 2-3 seconds on each side. Do not cook fully like a Chapati. Take the tortilla on a plate or countertop and cut the chapati as we cut a pizza. Use a pizza cutter or knife for cutting. Now pork fork all over the pieces as we do not want the nachos to puff up..
5. Preheat oven at 180degrees Celsius for 10 minutes. Place the tortilla pieces on a baking tray lined with a baking sheet and bake for 5-7 minutes @180degree Celsius..
6. Crispy-baked nachos are ready..
7. For the salsa, peel off the mango and dice roughly I to pieces. Also, cut the tomatoes roughly. Add the mango pieces, tomatoes, chilli, salt, and coriander to a chopper and chop everything together. Take it into a serving dish and drizzle few drops of olive oil..
8. Serve the nachos with this super easy and delicious mango salsa. (see recipe).

Crisp sugar-baked nachos are scrumptious on their own, but when dipped in a seasonal salsa of ripe berries and mangos, they become irresistible. Line baking sheets with parchment paper. Brush melted butter onto tortillas; sprinkle with sugar. Arrange tortilla chips on microwave-safe platter. Spoon fudge topping evenly over chips.

So that’s going to wrap this up with this special food baked nachos with mango salsa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!