Easiest Way to Make Perfect Watercress soup

Watercress soup. We Use All Natural and High-Quality Ingredients in the Market. Watercress soup with blue cheese & cashew pastries. Transfer the soup to a food processor and blitz until smooth.

Heat a medium saucepan over medium-high heat. Melt butter in a medium pot over medium heat. Add broth and potatoes; bring to a boil over medium-high heat.

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, watercress soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Watercress soup is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Watercress soup is something which I have loved my entire life. They are fine and they look fantastic.

We Use All Natural and High-Quality Ingredients in the Market. Watercress soup with blue cheese & cashew pastries. Transfer the soup to a food processor and blitz until smooth.

To get started with this recipe, we must prepare a few components. You can have watercress soup using 8 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Watercress soup:

1. Take of olive oil, extra virgin.
2. Prepare 1 of chili, dried.
3. Get 1 packages of leeks.
4. Make ready 1 1/2 of chopped potatoes.
5. Take of black pepper.
6. Take 1 liter of boiling water.
7. Prepare 2 of vegetable stock cubes.
8. Take 2 packages of watercress.

Add the wine or stock, potatoes and water and bring to a boil. Add the watercress to the pot. Turn off the heat and purée the soup with an immersion blender. Peel and roughly chop the potatoes, onions and garlic.

Instructions to make Watercress soup:

In a large saucepan, heat a little olive oil, then sauté the potato, onion and garlic until the onions are translucent. Add the stock and simmer until the potato is soft. Add the potatoes and stock to the onion mixture. Remove from the heat, pour the contents in a food processor and blend until smooth. Melt the butter in a large saucepan over a low heat.

So that’s going to wrap it up for this special food watercress soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!