Steps to Make Homemade My One Pan Chilli Pork chops and pork sausage 🤩

My One Pan Chilli Pork chops and pork sausage 🤩.

My One Pan Chilli Pork chops and pork sausage 🤩

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, my one pan chilli pork chops and pork sausage 🤩. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My One Pan Chilli Pork chops and pork sausage 🤩 is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. My One Pan Chilli Pork chops and pork sausage 🤩 is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook my one pan chilli pork chops and pork sausage 🤩 using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make My One Pan Chilli Pork chops and pork sausage 🤩:

  1. Take 1 tbls of veg oil.
  2. Take 2 of Shallots sliced lengthways.
  3. Prepare 1 tsp of Garlic powder.
  4. Prepare 3 of Pork Chops.
  5. Make ready 2 of Birds eye Chilli peppers chopped.
  6. Prepare 1/4 tsp of Chilli powder.
  7. Prepare 1/2 Tsp of Basil.
  8. Get 1/2 of Lime Juice.
  9. Make ready 1 Cup of Chicken stock.
  10. Make ready 4 tbls of Sriracha sauce.
  11. Get 1/2 of Green Sweet Pepper sliced thin lengthways.
  12. Take 2 tbls of Sour Cream.
  13. Make ready 1 of heaped tsp Cornflour/Starch.

Instructions to make My One Pan Chilli Pork chops and pork sausage 🤩:

See Also  How to Prepare Super Quick Homemade Gréek salad🥗

So that’s going to wrap this up with this exceptional food my one pan chilli pork chops and pork sausage 🤩 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!