Simple Way to Make Any-night-of-the-week Creamy Potato, Bacon & Leek Soup

Creamy Potato, Bacon & Leek Soup. Add potatoes and broth; bring to a boil. Working in batches, process in blender with sour cream until smooth. Ladle soup into bowls and top with chives and bacon.

Simple Way to Make Any-night-of-the-week Creamy Potato, Bacon & Leek Soup Combine potatoes, onions and bacon in a large bowl. In a small jug combine cream, mustard, stock powder, thyme and pepper to taste. Stir in chicken broth, potatoes, and thyme.

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy potato, bacon & leek soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Creamy Potato, Bacon & Leek Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Potato, Bacon & Leek Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

Add potatoes and broth; bring to a boil. Working in batches, process in blender with sour cream until smooth. Ladle soup into bowls and top with chives and bacon.

To begin with this particular recipe, we must first prepare a few components. You can have creamy potato, bacon & leek soup using 8 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Creamy Potato, Bacon & Leek Soup:

  1. Take 5 medium of to large potatoes, peeled and chopped.
  2. Prepare 1 of Enough water to cover spuds in pot and a packet of chicken noodle soup mix (or use around 1.5L chicken stock instead of water).
  3. Make ready 2 of Leek, washed and sliced.
  4. Make ready 4 of Rasher bacon, chopped.
  5. Take 2 tbsp of Fresh thyme leaves.
  6. Take 300 ml of Sour cream.
  7. Get 1 of Sea salt and cracked black pepper to taste.
  8. Make ready 1 of Fresh grated Parmesan to serve.
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Heat olive oil in a skillet over medium heat. Add carrots, celery, onion, bacon, and garlic. Combine potatoes, broth, and water in a large pot. Be careful not to let the fat burn.

Instructions to make Creamy Potato, Bacon & Leek Soup:

Lower the heat if it starts to smoke. Traditional potato soups call for heavy cream and butter together. We instead removed the butter and use half and half instead of heavy cream, and you can also easily use turkey bacon (a favorite in our house) or some other lean meat. What Is The Verdict on Creamy Potato Bacon Soup? Allow to cool and chop or crumble into small pieces.

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