Recipe of Homemade Rosemary fan potato and pork chop
Rosemary fan potato and pork chop. Place potatoes, carrots, and onions in the bottom of the slow cooker. Combine all other ingredients in a bowl, mix well, and pour over the top of the pork chops. This is a rosemary porkchop, some stewed tomatoes and a baked potato with Mexican three-cheese blend.
Put a thick pork tenderloin slice into it and put rosemary on top. Be the first to rate & review! Using a moist and tender cut of pork, marinade it in chilli, paprika, coriander seeds, star anise, garlic and thyme.
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rosemary fan potato and pork chop. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Place potatoes, carrots, and onions in the bottom of the slow cooker. Combine all other ingredients in a bowl, mix well, and pour over the top of the pork chops. This is a rosemary porkchop, some stewed tomatoes and a baked potato with Mexican three-cheese blend.
To begin with this recipe, we have to first prepare a few components. You can have rosemary fan potato and pork chop using 12 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Rosemary fan potato and pork chop:
- Prepare 4 of Potato.
- Prepare 1/2 cup of Butter.
- Make ready 1/2 tsp of Salt.
- Get 1/2 tsp of Pepper.
- Prepare 1 tsp of Crushed rosemary.
- Make ready 5 small of boneless thin Pork chops.
- Prepare 2 tsp of Paprika.
- Prepare 1 tsp of Salt.
- Make ready 1 tsp of Pepper.
- Take 2 tsp of Crushed rosemary.
- Make ready 1/2 tsp of Garlic.
- Make ready 1 tsp of Flour.
The sweet potato mash with garlic and. Incredible Rosemary Brown Sugar Pork Chops – A quick, delicious baked rosemary and brown sugar pork chop recipe, rubbed with a simple dry-brine spice rub. Go ahead and serve these pork chops with mash potatoes or a salad of your liking. Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese.
Instructions to make Rosemary fan potato and pork chop:
In this video, we show you how to make a tasty pork chop and potato casserole. First we sear boneless pork chops and lay them over sliced potatoes and onions. These roasted pork chops and potatoes make an easy weeknight meal. Serve the chops along with steamed vegetables or a salad. This is a fabulous sheet pan pork chop dinner.
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