How to Make Quick Lasagna soup

Lasagna soup. Bring a large pot of salted water to a boil. Add the noodles and cook as the label directs. Drain; drizzle with olive oil and toss.

In a large Dutch oven or soup pot, heat the olive oil over medium heat. Add the onion, garlic, oregano, and. Mix ricotta cheese, mozzarella cheese, and Parmesan cheese together in a bowl; season with salt and pepper.

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, lasagna soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bring a large pot of salted water to a boil. Add the noodles and cook as the label directs. Drain; drizzle with olive oil and toss.

Lasagna soup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Lasagna soup is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lasagna soup using 14 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna soup:

1. Prepare of Pasta noodles of choice.
2. Make ready 1 can (28 oz) of Crushed tomatoes.
3. Make ready 1 can of Tomatoes with green chiles.
4. Get of Hamburger meat.
5. Take 1 of diced onion.
6. Prepare of Italian seasoning.
7. Get of Garlic salt.
8. Get of Pepper.
9. Make ready of Hot sauce Optional.
10. Take Pinch of brown sugar.
11. Get 3-4 cups of beef or chicken broth (stock).
12. Take of Topping.
13. Prepare of Shredded mozzarella.
14. Make ready of Grated Parmesan.

Bring a large pot of lightly salted water to a boil. Stir in tomatoes, broth, tomato sauce, corn, tomato paste, Italian seasoning and pepper. Drain fat and return to pot. Pour in chicken broth and bring to a simmer.

Instructions to make Lasagna soup:

Heat one tablespoon olive oil in a large pot over medium-high heat. Once hot, crumble beef into pot, season with salt and pepper to taste and cook, stirring occasionally until browned. Drain fat from beef and set beef aside. This quick lasagna soup delivers all the saucy, cheesy lasagna goodness you love with none of the fuss. Cook Italian sausage, lasagna noodles, and tomato-based broth all together in one pot for a cozy meal that's as delicious as it is easy.

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