Recipe of Award-winning Apricot Honey Chicken
Apricot Honey Chicken. Sprinkle chicken with salt and pepper. Mix all ingredients except chicken in a saucepan. Tuck the apricots and olives under and around the chicken pieces.
In a small bowl, combine honey, jam, sesame seeds, soy sauce, and ginger; set aside. Honey-Mustard Apricot Chicken Recipe -This tender chicken has such a short prep, you'll practically want to ring the dinner bell before you start cooking! A little jam and a little mustard is all you need to create this new flavor combo for your grilled chicken.
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apricot honey chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sprinkle chicken with salt and pepper. Mix all ingredients except chicken in a saucepan. Tuck the apricots and olives under and around the chicken pieces.
Apricot Honey Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Apricot Honey Chicken is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have apricot honey chicken using 7 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Honey Chicken:
- Make ready 2 tbsp of dijon mustard.
- Prepare 1 of 12 oz jar of Apricot jam.
- Prepare 1 tsp of fresh minced ginger.
- Get 1 tsp of sriracha sauce.
- Make ready 1 tbsp of minced garlic.
- Prepare 2 tbsp of honey.
- Prepare 8 of chicken thighs.
Add onions and garlic, pour in ⅓ cup of the stock and the honey, stirring and spooning over chicken. Add remaining lemon and apricots, heat through. This dish is a sheer delight with its sweet, fruity sauce. There's no need to heat up the oven for this flavorful entree, so you can even enjoy it during the summer.
Steps to make Apricot Honey Chicken:
November is proving to be a busy month but thankfully getting dinner on the table hasn't been difficult. Using some pantry staples, this Apricot Honey Chicken was a winner winner chicken dinner! Check that the chicken is cooked by inserting a skewer into the thickest part of the leg near the bone: if the juices. Chicken thighs, Salt & pepper, Paprika, Olive oil, Chicken stock, Apricot preserve (jam), Honey, Garlic, Soy sauce, Thyme, Lemon juice, Spring onion. Here, chicken is stewed until tender with onions, saffron, ginger, and pepper, and the dish is then topped with apricots and a honey-cinnamon syrup.
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