Recipe of Homemade Quick chinese lo mein

Quick chinese lo mein. Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, or shrimp. It might also be served with wontons (called huntun 馄饨 in Mandarin) although wontons are usually a soup ingredient.

It is so much quicker, tastier and healthier than take-out! Back when I had a day job, I had this boss who Always loved lo mein dishes, first place to hit at chinese buffet. What you're looking at is my quickly thrown together lo mein with the ingredients I had on hand and it was as delicious as my favorite takeout spot.

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, quick chinese lo mein. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Quick chinese lo mein is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Quick chinese lo mein is something that I’ve loved my whole life.

Lo mein is a Chinese dish with egg noodles. It often contains vegetables and some type of meat or seafood, usually beef, chicken, pork, or shrimp. It might also be served with wontons (called huntun 馄饨 in Mandarin) although wontons are usually a soup ingredient.

To begin with this recipe, we have to prepare a few components. You can have quick chinese lo mein using 12 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Quick chinese lo mein:

1. Take 2 tbsp of olive oil.
2. Get 3/4 cup of onion, diced.
3. Prepare 1 cup of red peppers, thinly sliced.
4. Make ready 1/2 cup of green peppers, thinly sliced.
5. Get 1 can of water chestnuts.
6. Make ready 1 cup of other veggies as desired…broccoli, pea pods, etc.
7. Take 1/2 tsp of pepper.
8. Prepare 1 tsp of garlic powder.
9. Prepare 1/2 cup of dark brown sugar ** approximate. use to taste and depending on the meat used.
10. Take 1/3 cup of soy sauce ** approximate, according to preference and meat used.
11. Take 1 lb of meat of your choice…chicken, pork, shrimp, beef, etc. grilled in light olive oil and cut to bite-size pieces.
12. Get 1 box of whole wheat pasta, cooked and drained.

Give your lo mein a quick taste and adjust the seasoning to your liking. Add more salt, soy sauce, oyster sauce, sesame oil, or white pepper according to your Our pork lo mein recipe is the real deal, made the same way we cooked it in our family's Chinese restaurant. Use Chinese BBQ pork from a. Shrimp Lo Mein – The most delicious recipe ever made with Simply Asia Chinese Style Lo Mein Lo Mein is a traditional Cantonese dish, originated from Hong Kong.

Steps to make Quick chinese lo mein:

The words "Lo Mein" basically I love the flavorful simplicity of the recipes. I choose the quickest ones for during the week meals and. Lo Mein is a noodle dish that you will easily find on the menu at your favorite Chinese restaurant. It's a dish that is similar to chow mein, but the main difference between chow mein and lo mein is that different methods are used to make these stir-fry noodles. Chinese lo mein may be topped with beef brisket or even wontons, or else the meat — along with vegetables such as mushrooms and bok choy — may Avoid:Lo Mein This iconic Chinese food staple is the dietary equivalent of a kick in the groin.

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