Step-by-Step Guide to Prepare Homemade Shakshuka with meethi lassi
Shakshuka with meethi lassi. Oil main onion ko soft kar kay ginger add kar lain. This classic, traditional shakshuka recipe is perfect for breakfast or any meal of the day. A combination of tomatoes, onions, spices and poached eggs.
Shakshouka (Arabic: شكشوكة, also spelled shakshuka or chakchouka) is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper. Shakshuka is a one-pan egg and tomato dish that's perfect for breakfast, lunch, or dinner. Make it vegetarian or add meat or anything else to this The origin of the word shakshuka is debated, but most likely it comes from the Arabic for "mixture," and the dish itself probably got its start as just that.
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shakshuka with meethi lassi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Shakshuka with meethi lassi is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Shakshuka with meethi lassi is something which I have loved my whole life. They’re fine and they look fantastic.
Oil main onion ko soft kar kay ginger add kar lain. This classic, traditional shakshuka recipe is perfect for breakfast or any meal of the day. A combination of tomatoes, onions, spices and poached eggs.
To begin with this recipe, we must first prepare a few components. You can have shakshuka with meethi lassi using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shakshuka with meethi lassi:
- Make ready of Shakshuka:.
- Make ready 1 of onion.
- Take 3 Tbs of oil.
- Prepare 1 tsp of garlic.
- Get 500 grams of tomatoes.
- Get 3 of eggs.
- Take 1 tsp of salt.
- Prepare 1/2 tsp of red chilli.
- Make ready 1/2 tsp of paprika.
- Make ready 1/2 tsp of chilli flakes.
- Make ready 1 tsp of zeera.
- Make ready 1 Tbs of sugar.
- Take 1/2 tsp of black pepper.
- Take 2 Tbs of ketchup.
This easy shakshuka recipe is a healthy, delicious breakfast or dinner! A bold, spiced red pepper tomato sauce is a fantastic base for runny poached eggs. In this recipe, eggs are poached in a spicy, spinach-flecked tomato sauce. It's a nourishing, delicious dinner. sweet lassi recipe, sweet lassi calories, sweet lassi recipe in hindi, traditional lassi recipe, sweet lassi at home , how to make plain.
Steps to make Shakshuka with meethi lassi:
- Ready all ingredients..
- Oil main onion ko soft kar kay ginger add kar lain..
- Ketchup daal kar thora sa bhon lain..
- Ab tomatoes ko bht chotay dices main kaat kar dal dain aur sath sub spices add kar dain..
- Isko pakatay rhain jub tuk soft paste na bun jaey..
- Jub soft paste bun jaey to spoon say 3 jugga pay space bana lain..
- Ab inn spaces main one by one egg ko daal dain aur lid kay sath cover kar kay hulki aag pay 15 minutes puknay dain. Ya jub tuk puk na jaen..
- Thora dhuniya aur kali mirch sprinkle kar dain..
Lassi is a popular traditional yogurt based street food dessert from India. It is a blend of yogurt, water, spices and sometimes fruit. A delightful Mexican play on a Middle Eastern favourite, with a touch of Zhug, that Yemeni hot sauce. Shakshuka is a recipe that is very commonly eaten as breakfast and brunch throughout the Middle East. So bread, of whatever description, is the perfect.
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