Step-by-Step Guide to Prepare Super Quick Homemade ShakShuka

ShakShuka. Shakshouka (Arabic: شكشوكة‎, also spelled shakshuka or chakchouka) is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin. Shakshuka is a classic Middle Eastern dish where eggs are poached in a spice filled tomato stew. It's perfect for breakfast, brunch, lunch, or dinner.

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, shakshuka. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

ShakShuka is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. ShakShuka is something that I’ve loved my entire life. They are nice and they look fantastic.

Shakshouka (Arabic: شكشوكة‎, also spelled shakshuka or chakchouka) is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin. Shakshuka is a classic Middle Eastern dish where eggs are poached in a spice filled tomato stew. It's perfect for breakfast, brunch, lunch, or dinner.

To begin with this particular recipe, we have to first prepare a few components. You can have shakshuka using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make ShakShuka:

1. Prepare 2 of egg.
2. Take 3 of tomato.
3. Take 1/2 of capsicumslice.
4. Take 3 of onionslice.
5. Take 3-4 of garlic clove chop.
6. Make ready 1/2 inch of "ginger chop.
7. Make ready 1 of chop greenchilli.
8. Get 1/4 tsp of turmeric powder.
9. Take 1/2 tsp of red chilli powder.
10. Prepare 1/2 tsp of black pepperpowder.
11. Take as per taste of salt.
12. Get 1 tbsp of oil.
13. Prepare 1 cube of cheese grated.

Instructions to make ShakShuka:

1. Cut the slices of onion& capsicum.chop the ginger,garlic&greenchilli. Heat a pan add 1tbsp oil put chop ginger,garlic green chilli sauce a mints.Than add onion saute till it's becomes transparent..
2. Sliced 2 tomato & to make paste one tomato.Now add the capsicum slice with onion sauted a mints.Than add tomayo slice sauted one Mints,than add tomato puree,salt,turmeric,redchillipowder,&black pepperpowder mix it well & cook nicely.Add 1/2cup water & cover it..
3. Add 1/2cup water & cover it.Whenever the tomato all ready melted,& becomes dry,add cheese & makes small cavity.Put the egg on that cavity &cover 1-2mints or till the cheese melted.Shake Shuka is ready..
4. ShakShuks is ready to serve. Serve immediately..

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