Step-by-Step Guide to Prepare Any-night-of-the-week Shakshuka ๐ณ
Shakshuka ๐ณ. Shakshouka (Arabic: ุดูุดููุฉโ, also spelled shakshuka or chakchouka) is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin. This classic, traditional shakshuka recipe is perfect for breakfast or any meal of the day. A combination of tomatoes, onions, spices and poached eggs.
See recipes for Shakshuka, Shakshuka – Arab poached eggs too. Shakshuka is a classic Middle Eastern dish where eggs are poached in a spice filled tomato stew. Traditionally, shakshuka is served up with a poached egg that has a runny yolk in the center.
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shakshuka ๐ณ. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Shakshouka (Arabic: ุดูุดููุฉโ, also spelled shakshuka or chakchouka) is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin. This classic, traditional shakshuka recipe is perfect for breakfast or any meal of the day. A combination of tomatoes, onions, spices and poached eggs.
Shakshuka ๐ณ is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Shakshuka ๐ณ is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook shakshuka ๐ณ using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shakshuka ๐ณ:
- Get 1 of egg.
- Prepare 1 of tomato(chopped).
- Take 1 of small green chilly.
- Take 1 tsp of green garlic(finely chopped).
- Prepare 1 tsp of capsicum.
- Prepare of Fresh coriander.
- Get 2 tbsp of oil.
- Make ready of Seasonings.
- Take of Salt to taste.
- Prepare 2 pinches of black pepper.
- Get 2 pinches of red chilli powder.
Steps to make Shakshuka ๐ณ:
- Take a frying pan n heat it,add oil, tomatoes,green chilli, green garlic n seasonings(half or to taste).cover n let it cook for few mins on low flame..
- Uncover n mash tomato,add egg n sprinkle seasonings n little bit of capsicum n green chillies cover n cook it for 2 mins on low flame…
- Garnish it with fresh coriander,Tadaaa!!! Its ready,serve it with toast n tea๐.
So that’s going to wrap it up for this special food shakshuka ๐ณ recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!