Easiest Way to Prepare Super Quick Homemade Shakshouka

Shakshouka. Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper. This classic, traditional shakshuka recipe is perfect for breakfast or any meal of the day. A combination of tomatoes, onions, spices and poached eggs.

The Hairy Bikers' shakshuka is an incredibly easy baked egg recipe that works just as well for brunch as it does for dinner. Serve with plenty of bread. #Shakshouka #MediterraneanBreakfast #BreakfastRecipe Shakshouka with Eggs. Shakshouka شكشوكة (Arabic Breakfast) Easy Recipe.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shakshouka. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shakshouka is a Maghrebi dish of eggs poached in a sauce of tomatoes, olive oil, peppers, onion and garlic, commonly spiced with cumin, paprika and cayenne pepper. This classic, traditional shakshuka recipe is perfect for breakfast or any meal of the day. A combination of tomatoes, onions, spices and poached eggs.

Shakshouka is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Shakshouka is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook shakshouka using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shakshouka:

1. Prepare 150 g of Chorizo, diced.
2. Take 1 Tin of chopped tomatoes.
3. Make ready 1 of Red onion, diced.
4. Get 1 of Red bell pepper, diced.
5. Prepare 1 of Red chili pepper, finely chopped.
6. Make ready 1 handful of cherry tomatoes, halved.
7. Make ready 2 of eggs.
8. Get 1 tbsp of paprika.
9. Make ready 1 tsp of cumin.
10. Make ready 1 tsp of corridander.
11. Prepare 1 tsp of turmeric.
12. Get 1 tsp of oregano.
13. Get of Salt and pepper, to taste.
14. Take Splash of red wine vinegar.
15. Get Splash of olive oil.
16. Prepare of Garnish.
17. Get of Fresh coriander.
18. Prepare cubes of Feta cheese.

From Wikipedia, the free encyclopedia. dish of eggs poached in a sauce of tomatoes, chili peppers, garlic. There are a lot of reasons to make shakshuka, an Israeli Tunisian dish of eggs poached in a spicy tomato sauce: It sounds like the name of a comic book hero. Or some kind of fierce, long-forgotten.

Instructions to make Shakshouka:

1. Prep your ingredients.
2. Fry the Chorizo in a little olive oil until it begins to release it's juices.
3. Add the vegetables and fry until they soften, around 5 minutes.
4. Add the spices and fry until fragrant, around 30 seconds.
5. Deglaze the pan with a little red wine vinegar and add the tin of chopped tomatoes.
6. Cook down until the sauce begins to thicken and you can make a well.
7. Add the eggs to the sauce (in well in the sauce), cover the pan and cook the eggs to your liking.
8. Top with feta and coriander and serve with fresh bread.

So that’s going to wrap this up for this special food shakshouka recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!