Recipe of Quick Sirloin Steaks with fried baby potatoes & a greek salad

Sirloin Steaks with fried baby potatoes & a greek salad.

Sirloin Steaks with fried baby potatoes & a greek salad

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sirloin steaks with fried baby potatoes & a greek salad. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sirloin Steaks with fried baby potatoes & a greek salad is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sirloin Steaks with fried baby potatoes & a greek salad is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook sirloin steaks with fried baby potatoes & a greek salad using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sirloin Steaks with fried baby potatoes & a greek salad:

  1. Make ready 2 of x Sirloin 300g steaks.
  2. Prepare of Baby potatoes.
  3. Get of Greek Salad.
  4. Make ready of Parmalat Salted butter with herbs & garlic.
  5. Take of Crush Salt & Pepper.
  6. Get of I used 7 Gun spice for the steaks but you are welcome to use any.

Instructions to make Sirloin Steaks with fried baby potatoes & a greek salad:

  1. Season/Sprinkle fresh defrosted steaks with salt & pepper on both sides. Spinkle any spice of your choice..
  2. Pre-heat Iron cast pan on gas or fire and add salted butter with garlic and herbs, let it melt before you pan fry the steaks..
  3. Fry steaks in pan for 2 minutes on each side for about 15 to 20 minutes to your liking,medium rare or welldone..
  4. Put the baby potatoes in a container,add very little water and put them in a microwave for 5 to 8 minutes,cut them open or in half and season with salt & pepper before adding them to the pan along with the steaks for 5 to 7 minutes or until Crispy on the outside..
  5. .
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