Recipe of Speedy Sprouted Mung Bean Greek Salad

Sprouted Mung Bean Greek Salad.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sprouted mung bean greek salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sprouted Mung Bean Greek Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Sprouted Mung Bean Greek Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sprouted mung bean greek salad using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sprouted Mung Bean Greek Salad:

1. Make ready 1 cup of truRoots Organic Sprouted Mung Beans.
2. Get 1 pints of greape tomatoes, thinly sliced.
3. Prepare 1 large of cucumber, peeled, seeded and sliced.
4. Make ready 1/3 cup of thinly sliced red onion.
5. Prepare 3 tbsp of red wine vinegar.
6. Prepare 1 tbsp of chipped fresh oregano.
7. Make ready 1 tbsp of chopped fresh parsley.
8. Make ready 12 of pitted Kalamata olives, chopped.

Steps to make Sprouted Mung Bean Greek Salad:

1. Place beans and 3 cups warm watter in a medium bowl and let soak 45 minutes to rehydrate. Drain beans..
2. Combine tomatoes, cucumber, onion, vinegar, oregano, parsley and olives in a large bowl. Stir in drained beans and serve..

So that’s going to wrap this up with this special food sprouted mung bean greek salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!