Step-by-Step Guide to Make Favorite Greek Bison Steak Salad

Greek Bison Steak Salad. Greek Bison Steak Salad is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. Here is how you cook it.

This bison steak salad is a leaner, healthier and tastier version of your traditional flank or ribeye steak salad. All Reviews for Greek Stuffed Bison Steak. All Reviews for Greek Stuffed Bison Steak.

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, greek bison steak salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Greek Bison Steak Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Greek Bison Steak Salad is something which I have loved my entire life. They’re nice and they look fantastic.

Greek Bison Steak Salad is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. Here is how you cook it.

To get started with this recipe, we have to prepare a few ingredients. You can cook greek bison steak salad using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Greek Bison Steak Salad:

1. Prepare 1 of Bison Steak (suggested: Ribeye, Flank, Flat Iron).
2. Prepare 1 of red onion, thinly sliced.
3. Prepare of Black olives, sliced.
4. Prepare 1 of cucumber, peeled and sliced.
5. Prepare 2-3 of tomatoes, sliced.
6. Make ready 1 head of Chopped romaine lettuce.
7. Make ready of Feta cheese.
8. Get of Olive oil.
9. Make ready of Red wine vinegar.
10. Take to taste of thyme.
11. Get to taste of oregano.
12. Take to taste of salt.
13. Get to taste of pepper.

Greek Salads are one of my favorite salads period. I actually eat them all the time when I go out. I thought today though it would be yummy to add some grilled steak, thus the Greek Steak Salad! Greek salads are full of cucumbers, fresh tomatoes, red onions, lettuce, olives, cheese and a vibrant lemony.

Instructions to make Greek Bison Steak Salad:

1. Season Bison Steak with thyme, oregano, salt and pepper. Pour a small amount of olive oil into a large frying pan heated over medium low heat and add steak. Cover pan and cook steak for approximately 5 minutes on each side, until steak is to your desired doneness. (Recommend: Medium) Let set for 5 minutes..
2. Place tomato slices on a cookie sheet, drizzle with olive oil and sprinkle with pepper and oregano. Roast at 375*F for 5 minutes..
3. Place lettuce in a large bowl. Add black olives, cucumber, onion and feta cheese. Drizzle with olive oil and red wine vinegar and toss. Cut steak into thin slices. Add steak and tomato to lettuce mixture. Serve with warm pita bread..

See more ideas about bison steaks, bison steak recipes, steak recipes. Try this bison steak recipe using the cast iron skillet with a delicious Honey Bourbon Cream sauce atop a bison ribeye steak. Steak, Sweet Potato, and Blue Cheese Salad image. Credit: Greg Dupree; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox. Hearty, satisfying, and delicious, these amazing salad recipes bump your average green salad up a notch with some great sizzling steak flavor.

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