Recipe of Speedy Salted -Caramel Cream Puffs with Chocolate Ganache Glaze

Salted -Caramel Cream Puffs with Chocolate Ganache Glaze.

Recipe of Speedy Salted -Caramel Cream Puffs with Chocolate Ganache Glaze

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salted -caramel cream puffs with chocolate ganache glaze. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salted -Caramel Cream Puffs with Chocolate Ganache Glaze is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Salted -Caramel Cream Puffs with Chocolate Ganache Glaze is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salted -caramel cream puffs with chocolate ganache glaze using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Salted -Caramel Cream Puffs with Chocolate Ganache Glaze:

  1. Prepare 1 of FOR CREAM PUFF SHELLS.
  2. Make ready 1 cup of water.
  3. Get 1/2 cup of unsalted butter ( 1 stick ).

Steps to make Salted -Caramel Cream Puffs with Chocolate Ganache Glaze:

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